Zobrazeno 1 - 10
of 20
pro vyhledávání: '"Hycenth Tim Ndah"'
Publikováno v:
Journal of Agriculture and Rural Development in the Tropics and Subtropics, Vol 122, Iss 2, Pp 207-217 (2021)
Increasing population pressure, coupled with the effects of climate change manifested by longer dry seasons, wildfires, and conflicts, threatens the food systems of minority communities. In the case of the Mbororo minority community of Northwest Regi
Externí odkaz:
https://doaj.org/article/d90a667187d94f9bac25e85fdb2ff77e
Autor:
Hycenth Tim Ndah, Lorenz Probst, Sara Kaweesa, Peter Kuria, Saidi Mkomwa, Paulo Rodrigues, Gottlieb Basch, Götz Uckert, Stefan Sieber, Andrea Knierim, Peter Zander, Johannes Schuler
Publikováno v:
International Journal of Agricultural Sustainability, Vol 18, Iss 3, Pp 212-231 (2020)
Across Sub-Saharan Africa, agricultural practices for sustainable intensification need to be up-scaled from project interventions to institutional mainstreaming. However, several constraints, including a general lack of resources and knowledge, limit
Externí odkaz:
https://doaj.org/article/0de1e195f1154acfaaf1a11c3bfa3724
Autor:
Claudia Vogel, Syndhia Mathé, Maria Geitzenauer, Hycenth Tim Ndah, Stefan Sieber, Michelle Bonatti, Marcos Lana
Publikováno v:
International Journal of Agricultural Sustainability, Vol 18, Iss 1, Pp 55-69 (2020)
Given the persistent poor livelihood of cocoa-farming households, future climate predictions and the worldwide demand pressure for higher cocoa quality and productivity, there is still a strong need to find new approaches that guarantee a sustainable
Externí odkaz:
https://doaj.org/article/e43bb20b770b49168cb22c958f057c0c
Autor:
Hycenth Tim Ndah, Johannes Schuler, Vandoline N. Nkwain, Beatus Nzogela, Walter Mangesho, Richard Mollel, Rose Loina, Peter Zander, Birthe K. Paul
Publikováno v:
Agronomy, Vol 12, Iss 2, p 305 (2022)
Dairy productivity in sub-Saharan Africa remains below its potential, while there is an increasing demand for milk from its growing population. This study focuses on the adoption potential of improved, more nutritive and productive forages by smallho
Externí odkaz:
https://doaj.org/article/8a4e5020028d45daa2ad8162991c13d7
Autor:
Hycenth Tim Ndah, Johannes Schuler, Katharina Diehl, Christian Bateki, Stefan Sieber, Andrea Knierim
Publikováno v:
International Journal of Agricultural Sustainability, Vol 16, Iss 2, Pp 228-242 (2018)
Conservation Agriculture (CA) has been widely promoted in sub-Saharan Africa (SSA) as a sustainable agricultural practice, yet with debatable success. Most authors assume successful adoption, only if all three principles of CA are implemented: (1) mi
Externí odkaz:
https://doaj.org/article/3c79c6c58502445c97d71546c7c7d9ae
Publikováno v:
Nutrition & Food Science. 51:738-748
Purpose Limited data are available in facilitating nutritional interventions in developing countries. The objective of this study is to assess the mean dietary diversity score (DDS)of Mbororo minority women in the Northwest region of Cameroon. Design
Publikováno v:
Agroecology and Sustainable Food Systems. 44:1260-1279
To better understand Conservation Agriculture (CA) adoption in mid-northern Uganda, a successfully tried method, the Qualitative Expert Assessment Tool for CA (QAToCA) was used. QAToCA is an expert...
Autor:
Andrea Knierim, Peter Kuria, Lorenz Probst, Sara Helen Kaweesa, Peter Zander, Paulo M.M. Rodrigues, S. Mkomwa, Johannes Schuler, Stefan Sieber, Götz Uckert, Hycenth Tim Ndah, Gottlieb Basch
Publikováno v:
International Journal of Agricultural Sustainability. 18:212-231
Across Sub-Saharan Africa, agricultural practices for sustainable intensification need to be up-scaled from project interventions to institutional mainstreaming. However, several constraints, inclu...
Autor:
Marcos Lana, Syndhia Mathe, Maria Geitzenauer, Michelle Bonatti, Stefan Sieber, Claudia Vogel, Hycenth Tim Ndah
Publikováno v:
International Journal of Agricultural Sustainability
Given the persistent poor livelihood of cocoa-farming households, future climate predictions and the worldwide demand pressure for higher cocoa quality and productivity, there is still a strong need to find new approaches that guarantee a sustainable
Autor:
Noroseheno Ralisoa, Edson Samuel Noharinjanaharya, Narilala Randrianarisona, Syndhia Mathé, Sarah Audouin, Patrick Dugué, Harilala Andriamaniraka, Hycenth Tim Ndah, Tovo Ratsimbazafy
Publikováno v:
Cahiers Agricultures
Le conseil agricole occupe une place prépondérante dans l’appui aux processus d’innovation, particulièrement dans les pays du Sud. Or, l’accompagnement de l’innovation nécessite une diversité de formes d’appuis, appelés services suppo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::910e906291a01c3c462b8a7007033e7d
http://agritrop.cirad.fr/598776/
http://agritrop.cirad.fr/598776/