Zobrazeno 1 - 10
of 17
pro vyhledávání: '"Hussan Bano"'
Autor:
Nadeem Hussain, Younas Sohail, Nasir Shakeel, Muhammad Javed, Hussan Bano, Hafiza Saima Gul, Zafar Ullah Zafar, Islam Frahat Zaky Hassan, Abdul Ghaffar, Habib-ur-Rehman Athar, Rahaf Ajaj
Publikováno v:
Scientific Reports, Vol 12, Iss 1, Pp 1-13 (2022)
Abstract Global food production is threatened due to increasing salinity and can be stabilized by improving salt tolerance of crops. In the current study, salt tolerance potential of 40 local wheat cultivars against 150 mM NaCl stress was explored. S
Externí odkaz:
https://doaj.org/article/f1366913817c45a9bd7a124ac57741d3
Autor:
Abdul Ghaffar, Nadeem Hussain, Rahaf Ajaj, Suzan Marwan Shahin, Hussan Bano, Muhammad Javed, Ayesha Khalid, Memoona Yasmin, Kausar Hussain Shah, Muhammad Zaheer, Muhammad Iqbal, Zafar Ullah Zafar, Habib-ur-Rehman Athar
Publikováno v:
Frontiers in Plant Science, Vol 14 (2023)
The rapid increase in population growth under changing climatic conditions causes drought stress, threatening world food security. The identification of physiological and biochemical traits acting as yield-limiting factors in diverse germplasm is pre
Externí odkaz:
https://doaj.org/article/8356af652d5d4b04a0214473e97cdac1
Autor:
Nadeem Hussain, Abdul Ghaffar, Zafar Ullah Zafar, Muhammad Javed, Kausar Hussain Shah, Sibgha Noreen, Hamid Manzoor, Muhammad Iqbal, Islam Frahat Zaky Hassan, Hussan Bano, Hafiza Saima Gul, Misbah Aamir, Ayesha Khalid, Younas Sohail, Muhammad Ashraf, Habib-ur-Rehman Athar
Publikováno v:
Scientific Reports, Vol 11, Iss 1, Pp 1-12 (2021)
Abstract Salt tolerant wheat cultivars may be used as genetic resource for wheat breeding to ensure yield stability in future. The study was aimed to select salt tolerant cultivar(s) to identify novel source of salt tolerance in local wheat germplasm
Externí odkaz:
https://doaj.org/article/a1fa4eec5b034f968ea85f5732d49eec
Autor:
Chukwuma C. Ogbaga, Habib-ur-Rehman Athar, Misbah Amir, Hussan Bano, Caspar C.C. Chater, Nugun P. Jellason
Publikováno v:
Scientific African, Vol 8, Iss , Pp e00405- (2020)
Drought, or environmental water deficit, is one of the major limiting factors affecting crop yield worldwide. Development of drought-resistant crop cultivars is a major research and development challenge. Drought-related experiments are performed usu
Externí odkaz:
https://doaj.org/article/38c2b544884742868b55d830dd389eb8
Autor:
Ahsan Ayyaz, Misbah Amir, Sarah Umer, Muhammad Iqbal, Hussan Bano, Hafiza Saima Gul, Yamna Noor, Aneela kanwal, Ayesha khalid, Muhammad Javed, Habib R. Athar, Zafar Ullah Zafar, Muhammad Ahsan Farooq
Publikováno v:
Heliyon, Vol 6, Iss 7, Pp e04364- (2020)
Chromium toxicity is considered as a major problem for agricultural soil that reduced crop productivity by affecting photosynthetic tissues. Exogenous application of melatonin can alleviate the adverse effects of chromium toxicity on plant growth. Ho
Externí odkaz:
https://doaj.org/article/0240ead1018d4ceda5156a105481c0fa
Autor:
Muhammad Zaheer, Zafar Ullah Zafar, Habib-ur-Rehman Athar, Hussan Bano, Misbah Amir, Ayesha Khalid, Hamid Manzoor, Muhammad Javed, Muhammad Iqbal, Chukwuma C. Ogbaga, Muhammad Kamran Qureshi
Publikováno v:
Environmental Science and Pollution Research. 30:28947-28960
Tannery effluent contains a number of organic and inorganic elements as pollutants which reduce plant growth. To overcome shortage of water, use of diluted industrial wastewater such as tannery effluent can be a viable strategy for improving crop gro
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d5d432b799e0cc82b0f849890d5255be
https://doi.org/10.1007/s11356-022-24247-3
https://doi.org/10.1007/s11356-022-24247-3
Autor:
Rabia Parveen, Habib-ur-Rehman Athar, Aneela Kanwal Shahzadi, Hussan Bano, Zafar Ullah Zafar, Ahsan Ayyaz, Muhammad Ashraf, Chukwuma C. Ogbaga
Publikováno v:
Plant Physiology and Biochemistry. 167:517-528
The contribution of one major or a combination of several physiological processes in salt tolerance was assessed in three local varieties (Blacklong, Advanta-1103, and Dilpasand) of ridge gourd [Luffa acutangula (L.) Roxb.] at varying salt levels (0,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2240cc5ffcc969473c5c7065f018cf89
https://doi.org/10.1016/j.plaphy.2021.08.017
https://doi.org/10.1016/j.plaphy.2021.08.017
Autor:
Habib-ur-Rehman Athar, Nadeem Hussain, Zafar Ullah Zafar, Muhammad Iqbal, Misbah Aamir, Hafiza Saima Gul, Hamid Manzoor, Ayesha Khalid, Sibgha Noreen, Hussan Bano, Abdul Ghaffar, Muhammad Ashraf, Islam Frahat Zaky Hassan, Kausar Hussain Shah, Younas Sohail, Muhammad Rizwan Javed
Publikováno v:
Scientific Reports, Vol 11, Iss 1, Pp 1-12 (2021)
Scientific Reports
Scientific Reports
Salt tolerant wheat cultivars may be used as genetic resource for wheat breeding to ensure yield stability in future. The study was aimed to select salt tolerant cultivar(s) to identify novel source of salt tolerance in local wheat germplasm. Initial
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1869dbc588f7e6050324f04779f23be4
https://doi.org/10.1038/s41598-021-90280-w
https://doi.org/10.1038/s41598-021-90280-w
Autor:
Habib-ur-Rehman Athar, Muhammad Rizwan Javed, Hussan Bano, Ahsan Ayyaz, Ahsan Farooq, Zafar Ullah Zafar, Abdul Majid, Muhammad Dawood
Publikováno v:
Plant cell reports. 40(11)
Melatonin is an early player in chromium stress response in canola plants; it promotes ROS scavenging and chlorophyll stability, modulates PSII stability and regulates feedback inhibition of photosynthesis conferring chromium tolerance. The developme
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9c5a8db03b5a6a961507ae05a9910878
https://pubmed.ncbi.nlm.nih.gov/34417832
https://pubmed.ncbi.nlm.nih.gov/34417832
Autor:
Muhammad Iqbal, Hussan Bano, Ahsan Ayyaz, Muhammad Awais Ghani, Muhammad Farooq, Zafar Ullah Zafar, Yamna Noor, Muhammad Rizwan Javed
Publikováno v:
Pakistan Journal of Botany. 53
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f3075eec0eaa1b1071aae0c67bd3728d
https://doi.org/10.30848/pjb2021-5(25)
https://doi.org/10.30848/pjb2021-5(25)