Zobrazeno 1 - 10
of 90
pro vyhledávání: '"Huinan WANG"'
Autor:
Wenjun Zhang, Chao Guo, Yi Li, Hao Wang, Huabing Wang, Yingying Wang, Tingting Wu, Huinan Wang, Gang Cheng, Jiangwei Man, Siyu Chen, Shengjun Fu, Li Yang
Publikováno v:
Renal Failure, Vol 46, Iss 1 (2024)
Acute kidney injury (AKI) is associated with a high mortality rate. Pathologically, renal ischemia/reperfusion injury (RIRI) is one of the primary causes of AKI, and hypoxia-inducible factor (HIF)-1α may play a defensive role in RIRI. This study ass
Externí odkaz:
https://doaj.org/article/c421972032fa4c5ead796c48ce7ca318
Autor:
Yanjie ZHANG, Zhenjiang PANG, Huinan WANG, Yanfang YUAN, Xiaobing LIANG, Jiayi LIU, Feng YANG
Publikováno v:
Taiyuan Ligong Daxue xuebao, Vol 53, Iss 4, Pp 707-712 (2022)
In order to improve the identification efficiency of devices in the perception layer of the Internet of things, reduce the operation cost, and effectively protect data privacy, a device fingerprint extraction method based on lightweight national secr
Externí odkaz:
https://doaj.org/article/0eb710135ddb4bfead66dbb745cd8e89
Autor:
Tianjiao Chen, Dan Zuo, Jie Yu, Yunyan Hou, Hongcheng Wang, Lei Gu, Bin Zhu, Huinan Wang, Xuye Du
Publikováno v:
Plants, Vol 12, Iss 21, p 3779 (2023)
Arabis paniculata is a newly discovered hyperaccumulator known for its ability to accumulate multiple metals. WRKY proteins play a significant role in plant responses to various stresses, including cadmium (Cd) stress. However, there is limited resea
Externí odkaz:
https://doaj.org/article/1aeb58bbfc534f51814df31aca1a132e
Publikováno v:
Frontiers in Nutrition, Vol 8 (2021)
Bran is the main by-product of wheat milling and the part of the grain with the highest Zn content. We investigated the effects of the particle sizes (coarse, D50 = 375.4 ± 12.3 μm; medium, D50 = 122.3 ± 7.1 μm; and fine, D50 = 60.5 ± 4.2 μm) a
Externí odkaz:
https://doaj.org/article/03a934705b2d4f368378a0d170c8e099
Publikováno v:
Frontiers in Chemistry, Vol 7 (2020)
Vapor–liquid equilibrium (VLE) data and modeling for LiBr + H2O and LiBr + CaCl2 + H2O are reported in this paper. This work focuses on the experimental determination of the boiling point of LiBr + H2O and LiBr + CaCl2 + H2O solutions with vapor pr
Externí odkaz:
https://doaj.org/article/2d87aedbbd874bf589599fb966882736
Publikováno v:
PLoS ONE, Vol 12, Iss 9, p e0184351 (2017)
Selenium (Se) is an essential trace element that plays various roles in human health. Understanding the genetic control of Se content and quantitative trait loci (QTL) mapping provide a basis for Se biofortification of wheat to enhance grain Se conte
Externí odkaz:
https://doaj.org/article/39dfdee20486464a8c409edc8e2fa616
Publikováno v:
Food Science and Human Wellness. :1-20
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7e5a78def300bf3145b6472a8136562e
https://doi.org/10.26599/fshw.2022.9250088
https://doi.org/10.26599/fshw.2022.9250088
Publikováno v:
China's Road and Aging Population ISBN: 9789811988905
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a1456d4c0a3134900669636a213cf0d1
https://doi.org/10.1007/978-981-19-8891-2_6
https://doi.org/10.1007/978-981-19-8891-2_6
Publikováno v:
Computational and Applied Mathematics. 42
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f3f09c10b63766c311fd408dc6f2818d
https://doi.org/10.1007/s40314-022-02145-1
https://doi.org/10.1007/s40314-022-02145-1
Autor:
Huinan Wang, Jiaxin Zhang, Yongxia Xu, Hongbo Mi, Shumin Yi, Ruichang Gao, Xuepeng Li, Jianrong Li
Publikováno v:
Food Chemistry. 417:135821
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::13c75f6c1248d8e9fbbe0794d0753126
https://doi.org/10.1016/j.foodchem.2023.135821
https://doi.org/10.1016/j.foodchem.2023.135821