Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Huici Yang"'
Autor:
Bing Fu, Huawei Ma, Huici Yang, Mengping Zheng, Junming Zhang, Yichao Li, Yihui Du, Guangjun Wang, Jingjing Tian, Kai Zhang, Yun Xia, Zhifei Li, Wangbao Gong, Hongyan Li, Jun Xie, Huirong Yang, Ermeng Yu
Publikováno v:
Food Frontiers, Vol 5, Iss 3, Pp 1338-1352 (2024)
Abstract Broad bean (Vicia faba L.) has received attention from the food and animal feed industries as a sustainable, inexpensive, and versatile plant‐based protein source. However, long‐term consumption of broad bean, especially unprocessed ones
Externí odkaz:
https://doaj.org/article/78a4acc1ea8f429298df8102a5810894
Publikováno v:
Aquaculture Reports, Vol 33, Iss , Pp 101878- (2023)
The effects of dietary grape seed proanthocyanidin extract (GSPE) supplementation (0, 100, 200, and 400 mg/kg) on the stress response, antioxidant status, myofiber growth, and meat quality of Nile tilapia were investigated in present study. Dietary G
Externí odkaz:
https://doaj.org/article/6aa523d685104c008d6fd3aef15c02d5
Autor:
Yichao Li, Huici Yang, Bing Fu, Gen Kaneko, Hongyan Li, Jingjing Tian, Guangjun Wang, Mingken Wei, Jun Xie, Ermeng Yu
Publikováno v:
Toxins, Vol 16, Iss 3, p 149 (2024)
Microcystin-LR (MC-LR) is a cyanobacterial metabolite produced during cyanobacterial blooms and is toxic to aquatic animals, and the liver is the main targeted organ of MC-LR. To comprehensively understand the toxicity mechanism of chronic exposure t
Externí odkaz:
https://doaj.org/article/91b9d89a54b045df903388713f12e86a