Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Hui-Hai Ma"'
Publikováno v:
Asian-Australasian Journal of Animal Sciences, Vol 30, Iss 11, Pp 1529-1539 (2017)
Objective The objective of this study was to compare the DNA methylation profile in the longissimus dorsi muscle between Small Tailed Han and Dorper×Small Tailed Han crossbred sheep which were known to exhibit significant difference in meat-producti
Externí odkaz:
https://doaj.org/article/7996701acb4f42ea8c4d3ab22b99bb30
Autor:
Cheng Xiao, Hai Guo Jin, Li Chun Zhang, Jian Qiang Liu, Ming He, Hui Hai Ma, Yong Sheng Yu, Yang Cao
Publikováno v:
Adipocyte, Vol 10, Iss 1, Pp 658-669 (2021)
Important candidate genes that regulate lipid metabolism have the potential to increase the content of intramuscular fat (IMF) and improve meat quality. Secreted protein acidic and rich in cysteine like 1(SPARCL1) is a secreted glycoprotein with impo
Externí odkaz:
https://doaj.org/article/cce7a6553e7640de8be095cfec4c34ea
Autor:
Cheng Xiao, Tian Wei, Li Xiang Liu, Jian Qiang Liu, Chun Xin Wang, Zhi Yu Yuan, Hui Hai Ma, Hai Guo Jin, Li Chun Zhang, Yang Cao
Publikováno v:
Frontiers in Genetics, Vol 12 (2021)
Many local sheep breeds in China have poor meat quality. Increasing intramuscular fat (IMF) content can significantly improve the quality of mutton. However, the molecular mechanisms of intramuscular adipocyte formation and differentiation remain unc
Externí odkaz:
https://doaj.org/article/f3b6bba51c5d4cacac16f85b05383303
Publikováno v:
Small Ruminant Research. 216:106788