Zobrazeno 1 - 10
of 938
pro vyhledávání: '"Hui, NI"'
Autor:
Ai-Jun Huang, Xiu-Xiu Dong, Shu Tan, Kai Chen, Meiling Zhang, Bingrong Li, Hao Deng, Fan He, Hui Ni, Hongwu Wang, Zi-Jian Chen
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 8 (2024)
Sample pretreatment is an essential procedure in pesticide analysis, as the matrix effect can significantly influence the results. In this study, a covalent organic framework (COF) was synthesized using 1,2,4,5-tetrakis-(4-formylphenyl)benzene (TFPB)
Externí odkaz:
https://doaj.org/article/500e2b23dfed41e7858f4afd84524329
Autor:
Ao-Yu Li, Jie Bu, Hui-Ni Xiao, Zi-Yue Zhao, Jia-Lin Zhang, Bin Yu, Hui Li, Jin-Ping Li, Tao Xiao
Publikováno v:
Heliyon, Vol 10, Iss 20, Pp e38253- (2024)
To conduct a comprehensive investigation of the sarcoma immune cell infiltration (ImmCI) patterns and tumoral microenvironment (TME). We utilized transcriptomic, clinical, and mutation data of sarcoma patients (training cohort) obtained from The Canc
Externí odkaz:
https://doaj.org/article/fee273d781454eca89ef123a31ccbf4b
Autor:
Hui Ni
Publikováno v:
Frontiers in Education, Vol 9 (2024)
Research incompetence has become a bottleneck hindering the professional development of many CETs (College English teachers) in China, and research on language teachers’ research engagement needs to be enriched. The study explores the CETs’ resea
Externí odkaz:
https://doaj.org/article/f207972e60454ae281f53b3b0b647ab0
Publikováno v:
Shipin gongye ke-ji, Vol 45, Iss 11, Pp 159-166 (2024)
The aim of this paper was to explore the process of β-glucosidase-assisted extraction of flavonoids from thinned fruits of Guanxi pummelo and the inhibitory effect of the extracted flavonoids on tyrosinase. In this paper, the extraction amount of to
Externí odkaz:
https://doaj.org/article/5e51fdfe6b6045458b6c00c8f1cf61c3
Publikováno v:
In Bioelectrochemistry December 2024 160
Autor:
Li, Ao-Yu, Bu, Jie, Xiao, Hui-Ni, Zhao, Zi-Yue, Zhang, Jia-Lin, Yu, Bin, Li, Hui, Li, Jin-Ping, Xiao, Tao
Publikováno v:
In Heliyon 30 October 2024 10(20)
Publikováno v:
In Sensors and Actuators: B. Chemical 1 March 2025 426
Autor:
Yuyan Sang, Xiaoyi Huang, Hebin Li, Tao Hong, Mingjing Zheng, Zhipeng Li, Zedong Jiang, Hui Ni, Qingbiao Li, Yanbing Zhu
Publikováno v:
AMB Express, Vol 14, Iss 1, Pp 1-15 (2024)
Abstract The industrial applications of the κ-carrageenases have been restricted by their poor thermostability. In this study, based on the folding free energy change (ΔΔG) and the flexibility analysis using molecular dynamics (MD) simulation for
Externí odkaz:
https://doaj.org/article/f4086a8327384d7dbcea86ae0140f6ee
Autor:
Yijuan Han, Huiquan Chen, Meiling Lai, Zhongyuan Lin, Yongji Huang, Weiqi Tang, Yanbing Zhu, Yange Zhang, Zonghua Wang, Hui Ni, Xiaofeng Chen, Songbiao Chen
Publikováno v:
Foods, Vol 13, Iss 19, p 3150 (2024)
Smooth cordgrass (Spartina alterniflora) is a native salt marsh plant along the Atlantic coast but has become an invasive species in coastal regions in China, as well as other areas. Utilizing it for resources has become a control measure in reducing
Externí odkaz:
https://doaj.org/article/842b0af0cd0b4ba09706054978551371
Publikováno v:
Food Chemistry: X, Vol 22, Iss , Pp 101401- (2024)
Tea products, such as instant tea, have been shown to improve the aroma of meat products. However, the mechanisms by which tea products enhance meat aroma have not been adequately explained. In this study, we analyzed the impact of instant tea on the
Externí odkaz:
https://doaj.org/article/ca3b7195e6c94977b6f1188a87c623d4