Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Hug, Bernadette"'
Autor:
Golay, Pierre-Alain, Dionisi, Fabiola, Hug, Bernadette, Giuffrida, Francesca, Destaillats, Frédéric
Publikováno v:
In Food Chemistry 2007 101(3):1115-1120
Autor:
Giuffrida, Francesca, Destaillats, Frédéric, Egart, Maria Herrero, Hug, Bernadette, Golay, Pierre-Alain, Skibsted, Leif H., Dionisi, Fabiola
Publikováno v:
In Food Chemistry 2007 101(3):1108-1114
Autor:
Fournier, Véronique, Destaillats, Frédéric, Hug, Bernadette, Golay, Pierre-Alain, Joffre, Florent, Juanéda, Pierre, Sémon, Etienne, Dionisi, Fabiola, Lambelet, Pierre, Sébédio, Jean-Louis, Berdeaux, Olivier
Publikováno v:
In Journal of Chromatography A 2007 1154(1):353-359
Autor:
Destaillats, Frédéric, Golay, Pierre-Alain, Joffre, Florent, de Wispelaere, Maureen, Hug, Bernadette, Giuffrida, Francesca, Fauconnot, Laetitia, Dionisi, Fabiola
Publikováno v:
In Journal of Chromatography A 2007 1145(1):222-228
Autor:
Destaillats, Frédéric, de Wispelaere, Maureen, Joffre, Florent, Golay, Pierre-Alain, Hug, Bernadette, Giuffrida, Francesca, Fauconnot, Laetitia, Dionisi, Fabiola
Publikováno v:
In Journal of Chromatography A 2006 1131(1):227-234
Autor:
Hug B; Nestlé Research Center, Vers-chez-les-Blanc, P.O. Box 44, CH-1000 Lausanne 26, Switzerland., Golay PA, Giuffrida F, Dionisi F, Destaillats F
Publikováno v:
Journal of agricultural and food chemistry [J Agric Food Chem] 2006 May 03; Vol. 54 (9), pp. 3199-203.
Autor:
Dionisi F; Nestlé Research Center, Vers-chez-les-Blanc, Lausanne, Switzerland., Golay PA, Hug B, Baumgartner M, Callier P, Destaillats F
Publikováno v:
Journal of agricultural and food chemistry [J Agric Food Chem] 2004 Apr 07; Vol. 52 (7), pp. 1835-41.