Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Huanzhong Gu"'
Autor:
Huanzhong Gu, Michael S. McMullen, Jean-Luc Jannink, Neil R. Riveland, Douglas C. Doehlert, Surangan Panigrahi
Publikováno v:
Crop Science. 44:1178-1186
Oat (Avena sativa L.) kernel size uniformity is important to the oat milling industry because oat-processing mills separate oats according to size to optimize dehulling efficiency. In this study, we compared two different approaches for analyzing oat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::747fc2930eac6683a9168baee8747285
https://doi.org/10.2135/cropsci2004.1178
https://doi.org/10.2135/cropsci2004.1178
Autor:
Curt Doetkott, Lisa K. Nolan, Suranjan Panigrahi, Sundar Balasubramanian, M. J. Marchello, Julie S. Sherwood, Huanzhong Gu, Catherine M. Logue
Publikováno v:
Transactions of the ASAE. 47:1625-1633
A commercially available Cyranose-320. conducting polymer-based electronic nose system was used to analyze the volatile organic compounds emanating from fresh beef strip loins (M. Longisimmus lumborum) stored at 4°C and 10°C. Two statistical techni
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a31e4899a7987cc8675d9624dc1dd2d3
https://doi.org/10.13031/2013.17593
https://doi.org/10.13031/2013.17593
Lean beef spoilage and contamination analysis using a mixed metal oxide sensor based electronic nose
Autor:
Ryan Nord, M. J. Marchello, Suranjan Panigrahi, Huanzhong Gu, Catherine M. Logue, Sundar Balasubramanian
Publikováno v:
2004, Ottawa, Canada August 1 - 4, 2004.
Foodborne illness is a significant problem of current focus. Electronic nose, or artificial nose, technology is a promising non-destructive evaluation tool for food quality assessment. Mixed metal oxide detector-based electronic nose system was devel
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::15c9460d9ccdd5a9f333793a7a2d2b08
https://doi.org/10.13031/2013.17705
https://doi.org/10.13031/2013.17705
Autor:
Unal Kizil, Sundar Valasuvramanyan, Suranjan, Marty Marchello, Panigrahi, Joe Schneider, Curt Doetkott, Catherine M. Logue, Richard Wiens, Lisa K. Nolan, Aleksander Kubiak, Huanzhong Gu
Publikováno v:
2002 Chicago, IL July 28-31, 2002.
This paper provides an overview of the development of prototype of electronic nose system using metal oxide detectors. Experiments were conducted to identify and discriminate the variations of meat quality due to different storage conditions using re
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::50eb30173246aad98bc7b99f333e6e97
https://doi.org/10.13031/2013.24118
https://doi.org/10.13031/2013.24118
Autor:
Doehlert, Douglas C., McMullen, Michael S., Jannink, Jean-Luc, Panigrahi, Surangan, Huanzhong Gu, Riveland, Neil R.
Publikováno v:
Crop Science; Jul/Aug2004, Vol. 44 Issue 4, p1178-1186, 9p, 6 Charts, 18 Graphs
Autor:
Michael S. McMullen, Neil R. Riveland, Huanzhong Gu, Jean-Luc Jannink, Surangan Panigrahi, Douglas C. Doehlert
Publikováno v:
Scopus-Elsevier
Test weight is one of the most important characteristics for evaluating grain quality in oats. This study evaluated the role of oat kernel size and size distributions on test weight. Oat kernel size was measured from digital image analysis, sequentia
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::40f4c7bd3b8244cae2280d61b7b32e97
http://www.scopus.com/inward/record.url?eid=2-s2.0-1842688831&partnerID=MN8TOARS
http://www.scopus.com/inward/record.url?eid=2-s2.0-1842688831&partnerID=MN8TOARS
