Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Hsu Mon Phyo"'
Autor:
Waleed Al-Ansi, Obakeng Galeboe, Minping Wei, Amer Ali Mahdi, Hsu Mon Phyo, Weirong Yao, Zhou Yanyu, Abdur Rehman, Qais Ali Al-Maqtari
Publikováno v:
Phytochemistry Reviews. 21:1209-1246
The production of safe foods with little or no artificial preservatives is one of the foremost leading challenges for food manufacturing industries because synthetic antimicrobial agents and chemical food additives can cause severe negative effects o
Publikováno v:
Biocatalysis and Agricultural Biotechnology. 49:102658
Autor:
Mi Zhang, Weirong Yao, Minping Wei, Jalaleldeen Khaleel Mohammed, Amer Ali Mahdi, Waleed Al-Ansi, Abdulqader Al-Adeeb, Hsu Mon Phyo, Qais Ali Al-Maqtari
Publikováno v:
International journal of biological macromolecules. 187
This study aimed to evaluate the possibility of using gum arabic (GA) with different protein materials namely whey protein isolate (WP), sodium caseinate (SC), and soybean protein (SP) as wall materials to encapsulate Pulicaria jaubertii extract (PJ)