Zobrazeno 1 - 10
of 42
pro vyhledávání: '"Hsien-Yi Sung"'
Publikováno v:
Journal of Agricultural and Food Chemistry. 61:4396-4405
The promoter regions of two cell wall invertase genes, Boβfruct1 and Boβfruct2, and a vacuolar invertase gene, Boβfruct3, in Bambusa oldhamii were cloned, and putative regulatory cis-elements were identified. The expression of these three genes in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9be1edb1b34618c341cf7a60cefbd691
https://doi.org/10.1021/jf400776m
https://doi.org/10.1021/jf400776m
Publikováno v:
Hu li za zhi The journal of nursing. 63(1)
Medical social workers apply the theories of "person in the environment" (PIE) and "ecological perspective" as practical foundations. Furthermore, they emphasize the people, the environment, and the interactions between these two. When burn patients
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::706dcdec76b0e0fdedfebff5cf40556b
https://pubmed.ncbi.nlm.nih.gov/26813060
https://pubmed.ncbi.nlm.nih.gov/26813060
Publikováno v:
International Journal of Food Science & Technology. 47:1872-1881
Summary Three isoforms of peroxidase (POD) were isolated from the sheaths of bamboo shoots by chromatofocusing on Polybuffer exchanger PBE 94. POD-A was partially purified, and POD-B and POD-C were purified and characterised. POD-A was a basic peroxi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4252c82c97af5fa2e6a8151e6a0b4009
https://doi.org/10.1111/j.1365-2621.2012.03044.x
https://doi.org/10.1111/j.1365-2621.2012.03044.x
Publikováno v:
Journal of Agricultural and Food Chemistry. 60:649-657
Two thermally stable chitosanase isoforms were purified from the sheaths of chitosan-treated bamboo shoots. Isoforms A and B had molecular masses of 24.5 and 16.4 kDa and isoelectric points of 4.30 and 9.22, respectively. Using chitosan as the substr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::36441339db9574e7cb3cc417ce8a5ed2
https://doi.org/10.1021/jf203976x
https://doi.org/10.1021/jf203976x
Publikováno v:
Phytochemistry. 70:25-31
Plant acid invertases, which are either associated with the cell wall or present in vacuoles, belong to family 32 of glycoside hydrolases (GH32). Homology modeling of bamboo vacuolar invertase Bobetafruct3 using Arabidopsis cell-wall invertase AtcwIN
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::80a082bb23f924a18653de06afba94d3
https://doi.org/10.1016/j.phytochem.2008.10.004
https://doi.org/10.1016/j.phytochem.2008.10.004
Publikováno v:
Journal of Agricultural and Food Chemistry. 56:11507-11514
A class III chitinase cDNA (BoChi3-1) was cloned using a cDNA library from suspension-cultured bamboo ( Bambusa oldhamii ) cells and then transformed into yeast ( Pichia pastoris X-33) for expression. Two recombinant chitinases with molecular masses
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ef7d4052012733a48c90c0a38696a28b
https://doi.org/10.1021/jf8017589
https://doi.org/10.1021/jf8017589
Publikováno v:
Food Chemistry. 96:621-631
An alkaline invertase (IT I) and an acid invertase (IT II) were purified from the soluble fraction of suspension cultured bamboo cells. Both purified invertases were homogeneous as examined by SDS–polyacrylamide gel electrophoresis (SDS–PAGE) and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8f648f299ff7c7e22d0087105e4e8b58
https://doi.org/10.1016/j.foodchem.2005.02.044
https://doi.org/10.1016/j.foodchem.2005.02.044
Publikováno v:
Journal of Agricultural and Food Chemistry. 53:7579-7585
A chitosanolytic enzyme was purified from a commercial ficin preparation by affinity chromatographic removal of cysteine protease on pHMB-Sepharose 4B and cystatin-Sepharose 4B and gel filtration on Superdex 75 HR. The purified enzyme exhibited both
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3cb224ceb055b0eece6641dabd2fd751
https://doi.org/10.1021/jf040472n
https://doi.org/10.1021/jf040472n
Publikováno v:
Journal of Agricultural and Food Chemistry. 53:3672-3678
Two cDNAs (Ib beta fruct2 and Ib beta fruct3) encoding vacuolar invertases were cloned from sweet potato leaves, expressed in Pichia pastoris, and the recombinant proteins were purified by ammonium sulfate fractionation and chromatography on Ni-NTA a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b0bca6a37fc7417e75fc2f138e3c0343
https://doi.org/10.1021/jf0480851
https://doi.org/10.1021/jf0480851
Publikováno v:
Enzyme and Microbial Technology. 32:260-267
Chitosanase was purified from the crude enzyme preparation of Bacillus subtilis IMR-NK1. The purified chitosanase had an optimal pH of 4.0, an optimal temperature of 45 °C for chitosan hydrolysis. The molecular mass estimated by gel filtration was 3
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::965d7185347642951c2ac9d7ef02de42
https://doi.org/10.1016/s0141-0229(02)00275-2
https://doi.org/10.1016/s0141-0229(02)00275-2