Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Hsiao Wei Tan"'
Publikováno v:
Artificial Cells, Nanomedicine, and Biotechnology, Vol 51, Iss 1, Pp 346-360 (2023)
AbstractExtracellular vesicles (EVs) are small vesicles that are naturally released by cells and play a crucial role in cell-to-cell communication, tissue repair and regeneration. As naturally secreted EVs are limited, liposomes with different physic
Externí odkaz:
https://doaj.org/article/85b94d104d044a0c9e5a79245044c756
Publikováno v:
Journal of Renewable Materials. 10:909-938
Publikováno v:
Current medicinal chemistry. 29(25)
Abstract: Exosomes and liposomes are vesicular nanoparticles that can encapsulate functional cargo. The chemical similarities between naturally occurring exosomes and synthetic liposomes have accelerated the development of exosome mimetics as a thera
Publikováno v:
International Journal of Dairy Science. 9:45-55
Autor:
Misni Misran, Hsiao Wei Tan
Publikováno v:
International Journal of Pharmaceutics. 441:414-423
In this study, the preparation of N-pamitoyl chitosan (ChP) anchored oleic acid (OA) liposome was demonstrated. Two different types of water-soluble ChPs with different degrees of acylation (DA) were selected for this study. The presence of ChPs on t
Autor:
Misni Misran, Hsiao Wei Tan
Publikováno v:
Journal of Liposome Research. 22:329-335
Preparation of chitosan-coated fatty acid liposomes is often restricted by the solubility of chitosan under basic conditions. In this experiment, the preparation of chitosan-coated oleic acid (OA) liposomes using low molecular weight (LMW) chitosan (
Autor:
Hsiao Wei Tan, Misni Misran
Publikováno v:
Chinese Journal of Chemistry. 26:1963-1968
The stability of olive oil-in-water (o/w) emulsion stabilized with sucrose fatty acid ester (SFAE) was evaluated through an accelerated ageing test. The stability of the emulsion in this study was examined by the appearance of any phase separation in
Publikováno v:
Malaysian Journal of Medicine & Health Sciences. 2024 Supplement, Vol. 20, p79-79. 1p.