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pro vyhledávání: '"Hryniv S. M."'
Publikováno v:
Вісник Уманського національного університету садівництва, Iss 1, Pp 96-100 (2015)
New varieties of soft winter wheat with high indices of yielding capacity, protein content, food properties of grain and their economic-valuable, physiological and morphoagrobiological properties have been discovered. It has been found that under the
Externí odkaz:
https://doaj.org/article/4290381a9479479e84190df1917aace7