Zobrazeno 1 - 10
of 11
pro vyhledávání: '"Hristofor KIRCHEV"'
Autor:
Rumyana GEORGİEVA, Hristofor KIRCHEV, Vanya DELIBALTOVA, Aleksandar MATEV, Petar CHAVDAROV, Tzvetanka RAYCHEVA
Publikováno v:
Volume: 32, Issue: 1 98-105
Yuzuncu Yıl University Journal of Agricultural Sciences
Yuzuncu Yıl University Journal of Agricultural Sciences
A field experiment has been conducted in the region of Dobrudja with the aim to investigate the essential oil yield and its chemical composition by four lavender varieties: Hemus, Sevtopolis, Yubileyna and Druzhba. The experiment has been arranged ac
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::87428b3992cdee994cb90baaccb65e4c
https://doi.org/10.29133/yyutbd.998772
https://doi.org/10.29133/yyutbd.998772
Autor:
Aizhan Maratovna Suraganova, Sansyzbay Koyshybayuly Memeshov, Temirzhan Erkasovich Aitbayev, Hristofor Kirchev, Miras Nurbaevich Suraganov
Publikováno v:
OnLine Journal of Biological Sciences. 22:1-9
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c210029a7cd25c5c7e53dbfb96a22136
https://doi.org/10.3844/ojbsci.2022.1.9
https://doi.org/10.3844/ojbsci.2022.1.9
Publikováno v:
Yüzüncü Yıl Üniversitesi Tarım Bilimleri Dergisi. 31:170-178
During the period from 2014 to 2017 year in the region of Dobrich, Bulgaria, a field experiment has been conducted with the aim to determine some agricultural characteristics of lavender varieties. The following characters have been investigated: num
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::034ff5eb719a02f5908a3fa04d1e5fb7
https://doi.org/10.29133/yyutbd.770697
https://doi.org/10.29133/yyutbd.770697
Autor:
Hristofor Kirchev
Publikováno v:
BASE-Bielefeld Academic Search Engine
Эксперимент был проведен на экспериментальном поле Аграрного Университета — Пловдив. Изучены 7 сортов тритикале. Различия в генотипах
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::d467b7865ee85d8a2a43d3e38fc236c3
https://rep.bsatu.by/handle/doc/205
https://rep.bsatu.by/handle/doc/205
Autor:
Hristofor Kirchev
Publikováno v:
BASE-Bielefeld Academic Search Engine
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::f9d768d72c47bd769418d4c304c8f4b4
http://rep.bsatu.by/handle/doc/909
http://rep.bsatu.by/handle/doc/909
Publikováno v:
ResearcherID
Scopus-Elsevier
Scopus-Elsevier
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::4a5205fb8553814a1e112b762d97bc14
http://gateway.webofknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcAuth=ORCID&SrcApp=OrcidOrg&DestLinkType=FullRecord&DestApp=WOS_CPL&KeyUT=WOS:000326315000008&KeyUID=WOS:000326315000008
http://gateway.webofknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcAuth=ORCID&SrcApp=OrcidOrg&DestLinkType=FullRecord&DestApp=WOS_CPL&KeyUT=WOS:000326315000008&KeyUID=WOS:000326315000008
Autor:
Delibaltova, V., Hristofor Kirchev
Publikováno v:
ResearcherID
Scopus-Elsevier
Scopus-Elsevier
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::adb3380c7768f3fd8faee23e64da7af1
http://gateway.webofknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcAuth=ORCID&SrcApp=OrcidOrg&DestLinkType=FullRecord&DestApp=WOS_CPL&KeyUT=WOS:000291833500003&KeyUID=WOS:000291833500003
http://gateway.webofknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcAuth=ORCID&SrcApp=OrcidOrg&DestLinkType=FullRecord&DestApp=WOS_CPL&KeyUT=WOS:000291833500003&KeyUID=WOS:000291833500003
Autor:
Matev, A., Hristofor Kirchev
Publikováno v:
Scopus-Elsevier
ResearcherID
ResearcherID
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::c1c3350bfaff2657e7ef0d2cf3ee33dc
http://www.scopus.com/inward/record.url?eid=2-s2.0-77951483213&partnerID=MN8TOARS
http://www.scopus.com/inward/record.url?eid=2-s2.0-77951483213&partnerID=MN8TOARS
Autor:
Garapova, Adelina
Целта на настоящото изследване е да се установи влиянието на запасеността на почвата с хранителни вещества върху някои биологични и сто
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______9626::2d96483747086024d12efa902a37fccf
https://hdl.handle.net/20.500.12641/31264
https://hdl.handle.net/20.500.12641/31264
Autor:
Georgieva, Rumyana
При производството на зърненo-житни култури, хранителният режим на почвата, създаден главно чрез торене, е основен фактор в агротехничес
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______9626::d65befcee2f7fd9c59028b993a0794ac
https://hdl.handle.net/20.500.12641/6973
https://hdl.handle.net/20.500.12641/6973