Zobrazeno 1 - 10
of 21
pro vyhledávání: '"Hreško Šamudovská A."'
Publikováno v:
Folia Veterinaria, Vol 67, Iss 1, Pp 15-23 (2023)
This study aimed to investigate the effects of feed intake of humic substances (HS) on the cellulolytic and amylolytic activities, and the digestibility of dry matter (DM) in the chymus of the intestine and ileum of broiler chickens (Cobb 500). Four
Externí odkaz:
https://doaj.org/article/81dfbedd159e4d2db650006673f2120f
Publikováno v:
Journal of Central European Agriculture, Vol 23, Iss 4, Pp 732-738 (2022)
If gastric acidity is to be encouraged, it may be beneficial to eliminate some feed elements from pig starter meals since they bind more acid in the stomach than others. The cereals (wheat, maize, and barley), soybean meal, commercial mineral supplem
Externí odkaz:
https://doaj.org/article/cc3c7c3e30704829bf52ddfba07f47b5
Publikováno v:
Folia Veterinaria. 67:15-23
This study aimed to investigate the effects of feed intake of humic substances (HS) on the cellulolytic and amylolytic activities, and the digestibility of dry matter (DM) in the chymus of the intestine and ileum of broiler chickens (Cobb 500). Four
Publikováno v:
Bulgarian Journal of Veterinary Medicine, Vol 21, Iss 3, Pp 269-278 (2018)
The objective of the study was to determine the effect of acidifier added to drinking water on growth rate, performance index, flock uniformity, weight of edible giblets and immune organs, fermentation process in the caecum and excretion of dry matte
Externí odkaz:
https://doaj.org/article/e3fdc99545894571b7301f9a8b4c0b77
Publikováno v:
Journal of Central European Agriculture; 2023, Vol. 24 Issue 4, p838-844, 7p
Akademický článek
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Autor:
Igor Sopoliga, Alena Hreško-Šamudovská, Mária Demeterová, Pavel Naď, Andrej Marcin, Magdaléna Skalická
Publikováno v:
Acta Fytotechnica et Zootechnica, Vol 19, Iss 1, Pp 11-14 (2016)
There were observed the effects ofadministrationof humicsubstances on health, feed conversion, productionparameters, egg qualityandhatchabilityofpheasants. The supplement of humicsubstances at the concentration 0.5 % in the feed mixture significantly
Externí odkaz:
https://doaj.org/article/e715b21462a341988c82a82879c7e9f5
Publikováno v:
Asian Journal of Agriculture and Food Sciences. 10
The objective of the study was to determine the effect of humic substances added to diets on carcass characteristics, weight of visceral organs, fermentation process in the caecum and excretion of dry matter and crude protein in broiler chicks. One h
Publikováno v:
Asian Journal of Agriculture and Food Sciences. 10
The purpose of this experiment was to evaluate the effects of a low-protein diet on the selected variables of protein and energy metabolism in the blood serum as well as on the indicators of fermentation in the faeces (fecal crude protein, ammonia, p
Autor:
Lukáš Bujňák, Alena Hreško Šamudovská, Dagmar Mudroňová, Pavel Naď, Slavomír Marcinčák, Iveta Maskaľová, Michaela Harčárová, Viera Karaffová, Martin Bartkovský
Publikováno v:
Agriculture. 13:636
This study’s objective was to determine the impact of dietary humic substances on immune response and blood profiles in piglets. A total of 24 crossbred piglets (Slovakian White × Landrace; 35 days old; average body weight of 11.67 kg) were allott