Zobrazeno 1 - 10
of 1 344
pro vyhledávání: '"Hplc esi ms"'
Antiproliferative and biochemical evaluation of rose extracts: impact on tumor and normal skin cells
Autor:
Cosmin-Alin Faur, Marius Zăhan, Claudiu Ioan Bunea, Eugenia Hârșan, Florin-Dumitru Bora, Andrea Bunea
Publikováno v:
Frontiers in Plant Science, Vol 15 (2024)
Rose petals (Rosa L.) are rich sources of phenolic compounds, including anthocyanins. Anthocyanins and anthocyanidins are associated with multiple health benefits due to their antioxidant properties. In this study, eighteen rose cultivars were compar
Externí odkaz:
https://doaj.org/article/6fd5440a2f97434b9e2d8eff4ddafe07
Autor:
Yassine Jaouhari, Vincenzo Disca, Pedro Ferreira-Santos, Adela Alvaredo-López-Vizcaíno, Fabiano Travaglia, Matteo Bordiga, Monica Locatelli
Publikováno v:
Molecules, Vol 29, Iss 19, p 4606 (2024)
The fruit of the date tree (Phoenix dactylifera L.) is increasingly recognized for its nutritional and functional value. This exotic fruit shows variable composition, influenced by factors such as variety, ripening stage, and climatic conditions. In
Externí odkaz:
https://doaj.org/article/c0a22fada8ae4d2ab75055ee0bf3b3b5
Publikováno v:
Current Research in Food Science, Vol 8, Iss , Pp 100730- (2024)
During the fruit wine production, phenolic acid decarboxylase (PAD) converts free hydroxycinnamic acid into 4-vinyl derivatives that can then react spontaneously with anthocyanins, generating more stable pyranoanthocyanins that are responsible for th
Externí odkaz:
https://doaj.org/article/eba244a740864fc7a10f8f8cc6b29a3f
Autor:
Érica Luiz dos Santos, Andrielly Cristina Santana, Ana Camila Micheletti, Talita Vilalva Freire, Zaira Rosa Guterres, Nídia Cristiane Yoshida
Publikováno v:
Arabian Journal of Chemistry, Vol 16, Iss 10, Pp 105133- (2023)
Unonopsis guatterioides (A.DC.) R.E.Fr., is found mainly in the Pantanal, Cerrado and Amazon biomes and, some species of this genus are used in folk medicine. The analysis by HPLC-ESI-MS revealed the presence of alkaloids previously reported for Unon
Externí odkaz:
https://doaj.org/article/8799eeaa417340dab124c069823bdaf2
Akademický článek
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Akademický článek
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Akademický článek
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Publikováno v:
Horticulturae, Vol 9, Iss 9, p 953 (2023)
Among the Brassica oleracea L. crops, kale has gained increased global recognition in recent years as a healthy food item due to its high nutritional value and versatility. Additionally, the diversity of different kale varieties has started to be exp
Externí odkaz:
https://doaj.org/article/c0b332e9b08f46928e444214d6912911
Publikováno v:
Arabian Journal of Chemistry, Vol 15, Iss 7, Pp 103924- (2022)
The genus Rhamnus has received a lot of interest as a source of phenolic chemicals. There have been no reports on the phytochemicals and biological activities of R. pallasii subsp. sintenisii various morphological components (fruit, leaf, bark, and r
Externí odkaz:
https://doaj.org/article/607d4330e66c4b7584a6cb690b118f57
Publikováno v:
مجلّة جامعة عدن للعلوم الأساسيّة والتّطبيقيّة, Vol 1, Iss 4, Pp 225-235 (2020)
Plants have abundant bioactive components and play an important role in folk medicine, owing to their health benefits in the treatment of many diseases, partially due to the secondary metabolite compositions. Nonetheless, detailed information on the
Externí odkaz:
https://doaj.org/article/03029fa327c14448846a326b636ce15d