Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Hossein Samie"'
Publikováno v:
Italian Journal of Animal Science, Vol 9, Iss 1, Pp e3-e3 (2010)
The present study aimed to examine the effects of dietary L-carnitine supplementation on performance parameters and egg quality measurements of white Leghorn hens at two dietary fat levels. Two hundred 22-weeks old white Leghorn hens were randomly di
Externí odkaz:
https://doaj.org/article/f3e72c5f8215424fbdb1b9b3feaa34cd
Autor:
Mojtaba zafarmand-samarin, Shahram Nazarian, Seyed Mojtaba Aghaie, Davoud Sadeghi, Hossein Samiei-Abianeh, Alireza Felegary
Publikováno v:
Heliyon, Vol 10, Iss 21, Pp e39650- (2024)
Introduction: Salmonella, a zoonotic pathogen causing gastroenteritis, lacks a preventive vaccine. Passive immunization with IgY antibodies derived from immunized chickens has shown potential for treating bacterial infections. This study investigated
Externí odkaz:
https://doaj.org/article/3266f6806aa34c0cb196d69834d03a55
Autor:
Hossein Samiei Abianeh, Shahram Nazarian, mohammad ebrahim Minaei, Jafar Amani, Amir Sajjad Hojjati razgi
Publikováno v:
مجله علمی دانشگاه علوم پزشکی کردستان, Vol 28, Iss 3, Pp 13-23 (2023)
Background and Aim: Botulism, a syndrome caused by food poisoning, results from use of food contaminated with the botulinum toxin, which is very dangerous and deadly. Botulism is caused by the effects of bacterial toxins on the terminals of the motor
Externí odkaz:
https://doaj.org/article/ac364a2ec95d42b18cac885fa2f84251
Publikováno v:
Journal of the science of food and agriculture. 97(4)
High-energy diets of laying hens may improve roductive performance, although some negative effects may also appear with respect to egg quality and physiological parameters. Curcuma longa rhizome powder (CRP) has beneficial effects on health indices o
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::9cf250049c22e5679f8fb1156ff4b779
https://pubmed.ncbi.nlm.nih.gov/27328772
https://pubmed.ncbi.nlm.nih.gov/27328772
Publikováno v:
Italian Journal of Animal Science, Vol 9, Iss 1, Pp e3-e3 (2010)
The present study aimed to examine the effects of dietary L-carnitine supplementation on performance parameters and egg quality measurements of white Leghorn hens at two dietary fat levels. Two hundred 22-weeks old white Leghorn hens were randomly di
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5b0483dd0943f9f7d6ecd316c44d11ef
https://doi.org/10.4081/ijas.2010.e3
https://doi.org/10.4081/ijas.2010.e3