Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Hosea D. Mtui"'
Autor:
Anna Baltazari, Hosea D. Mtui, Maulid W. Mwatawala, Lucy M. Chove, Theodosy Msogoya, Jaspa Samwel, Gopinadhan Paliyath, Jayasankar Subramanian
Publikováno v:
Agricultural Research.
Autor:
Baltazari, Anna1,2 (AUTHOR) annabaltazari@yahoo.com, Mtui, Hosea D.1 (AUTHOR), Mwatawala, Maulid W.1 (AUTHOR), Chove, Lucy M.3 (AUTHOR), Msogoya, Theodosy1 (AUTHOR), Samwel, Jaspa1 (AUTHOR), Subramanian, Jayasankar4 (AUTHOR)
Publikováno v:
International Journal of Fruit Science. 2020, Vol. 20 Issue 4, p737-749. 13p.
Autor:
Baltazari, Anna, Mtui, Hosea D., Mwatawala, Maulid W., Chove, Lucy M., Msogoya, Theodosy, Samwel, Jaspa, Paliyath, Gopinadhan, Subramanian, Jayasankar
Publikováno v:
Agricultural Research (2249-720X); Mar2023, Vol. 12 Issue 1, p104-115, 12p
Autor:
Testen, Anna L.1 (AUTHOR), Mamiro, Delphina P.2 (AUTHOR), Nahson, Jackson2 (AUTHOR), Mtui, Hosea D.2 (AUTHOR), Paul, Pierce A.1 (AUTHOR), Miller, Sally A.1 (AUTHOR) miller.769@osu.edu
Publikováno v:
Canadian Journal of Plant Pathology. Jan-Mar2018, Vol. 40 Issue 1, p22-33. 12p.
Publikováno v:
African Journal of Food, Agriculture, Nutrition & Development. 2015, Vol. 15 Issue 1, p9607-9619. 13p. 6 Charts.
Autor:
Vijay Yadav Tokala, Majeed Mohammed
Global food losses are a result of a lack of necessary infrastructure, improper food safety handling procedures, and insufficient training for the personnel working in the cold chain. The development of a resource-efficient and energy-smart food supp
Autor:
Gopinadhan Paliyath, Jayasankar Subramanian, Loong-Tak Lim, K. S. Subramanian, Avtar K. Handa, Autar K. Mattoo
A comprehensive introduction to the physiology, biochemistry, and molecular biology of produce growth, paired with cutting-edge technological advances in produce preservation Revised and updated, the second edition of Postharvest Biology and Nanotech