Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Hosam Al-Tamimi"'
Autor:
Zeinab M. H. Mahasneh, Mohannad Abuajamieh, Anas Abdelqader, Mohmmad Al-Qaisi, Mohamed A. Abedal-Majed, Hosam Al-Tamimi, Hana Zakaria, Abdur-Rahman A. Al-Fataftah
Publikováno v:
Frontiers in Veterinary Science, Vol 11 (2024)
High temperatures have detrimental effects on the performance and physiology of broiler chickens. Medicinal plants have various biological activities and may enhance the heat resistance of chickens during heat waves. Therefore, this study aimed to ex
Externí odkaz:
https://doaj.org/article/be0cfdee72e345d3bab1ae2db3d8f371
Publikováno v:
Veterinary World, Vol 12, Iss 2, Pp 337-344 (2019)
Background and Aim: Hypercholesterolemia (HC) is the major leading cause of cardiovascular disease worldwide. Such atherogenic aberration deeply impacts blood circulation. Resveratrol (R) is a polyphenol that has received attention as a hypolipidemic
Externí odkaz:
https://doaj.org/article/ee58e8ed4e65412296ae95da11ff22e5
Publikováno v:
Animals, Vol 9, Iss 10, p 742 (2019)
The present study aimed to assess the effect of dietary betaine (B) and/or creatine (C) on performance and thermoregulatory responses of broiler chicks. Indian River broiler chicks, fitted with compact thermosensors, were reared to market age (five w
Externí odkaz:
https://doaj.org/article/0e96483ac23b4d07800d30c12401b499
Publikováno v:
Tropical animal health and production. 51(8)
We investigated the thermotolerance of the F1 progeny (Black Bedouin × Damascus crossbreed) to summer conditions alongside that of two pure breeds. Male goats (n = 7 per breed) were used to conduct a summertime 28-day trial along with hypohydration.
Publikováno v:
Scopus-Elsevier
Scopus
Scopus
Introduction: Obese individuals tend to have lower plasma concentrations of calcidiol and higher levels of plasma parathyroid hormone (PTH). Objective of this study was to evaluate the influence of vitamin D and Ca supplementation on weight gain and
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::b2b35ff145861246461820c60db9979b
https://www.scopus.com/inward/record.uri?eid=2-s2.0-85064327166&partnerID=40&md5=c1ad7c7e85b3ce585703acf38ea761f0
https://www.scopus.com/inward/record.uri?eid=2-s2.0-85064327166&partnerID=40&md5=c1ad7c7e85b3ce585703acf38ea761f0
Autor:
J Hosam Al-Tamimi
Publikováno v:
Journal of Biological Sciences. 5:724-728