Zobrazeno 1 - 10
of 262
pro vyhledávání: '"Horita DA"'
Autor:
Horita DA; Nutrition Research Institute, University of North Carolina at Chapel Hill, Kannapolis, NC, USA., Hwang S; Nutrition Research Institute, University of North Carolina at Chapel Hill, Kannapolis, NC, USA., Stegall JM; Nutrition Research Institute, University of North Carolina at Chapel Hill, Kannapolis, NC, USA., Friday WB; Nutrition Research Institute, University of North Carolina at Chapel Hill, Kannapolis, NC, USA., Kirchner DR; Nutrition Research Institute, University of North Carolina at Chapel Hill, Kannapolis, NC, USA., Zeisel SH; Nutrition Research Institute, University of North Carolina at Chapel Hill, Kannapolis, NC, USA.; Department of Nutrition, Gillings School of Global Public Health, University of North Carolina at Chapel Hill, Chapel Hill, NC, USA.
Publikováno v:
The American journal of clinical nutrition [Am J Clin Nutr] 2021 Jun 01; Vol. 113 (6), pp. 1670-1678.
Publikováno v:
Journal of Biomolecular NMR. 16:339-342
Sorbitol is an excellent protein-stabilization agent, but it is typically used at high concentrations where the 1H signals can interfere with NMR data collection and analysis. Deuteration of sorbitol can ameliorate this problem; however, perdeuterate
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a141c67c19b4fa038a581ef661a4bafd
https://doi.org/10.1023/a:1008339715488
https://doi.org/10.1023/a:1008339715488
Autor:
Krupenko SA; Department of Nutrition, University of North Carolina at Chapel Hill, Chapel Hill, NC, United States.; Nutrition Research Institute, University of North Carolina at Chapel Hill, Chapel Hill, NC, United States., Horita DA; Nutrition Research Institute, University of North Carolina at Chapel Hill, Chapel Hill, NC, United States.
Publikováno v:
Frontiers in genetics [Front Genet] 2019 Oct 30; Vol. 10, pp. 1013. Date of Electronic Publication: 2019 Oct 30 (Print Publication: 2019).
Autor:
Fekry B; University of North Carolina at Chapel Hill Nutrition Research Institute, Kannapolis, NC 28081, USA., Jeffries KA; University of North Carolina at Chapel Hill Nutrition Research Institute, Kannapolis, NC 28081, USA., Esmaeilniakooshkghazi A; University of North Carolina at Chapel Hill Nutrition Research Institute, Kannapolis, NC 28081, USA., Szulc ZM; Department of Biochemistry and Molecular Biology, Medical University of South Carolina, Charleston, SC 29425, USA.; Lipidomics Facility, Medical University of South Carolina, 173 Ashley Avenue, Charleston, SC, 29425, USA., Knagge KJ; David Murdock Research Institute, Kannapolis, NC 28081, USA., Kirchner DR; David Murdock Research Institute, Kannapolis, NC 28081, USA., Horita DA; University of North Carolina at Chapel Hill Nutrition Research Institute, Kannapolis, NC 28081, USA., Krupenko SA; University of North Carolina at Chapel Hill Nutrition Research Institute, Kannapolis, NC 28081, USA.; Department of Nutrition, UNC Chapel Hill, Chapel Hill, NC 27599, USA., Krupenko NI; University of North Carolina at Chapel Hill Nutrition Research Institute, Kannapolis, NC 28081, USA. natalia_krupenko@unc.edu.; Department of Nutrition, UNC Chapel Hill, Chapel Hill, NC 27599, USA. natalia_krupenko@unc.edu.
Publikováno v:
Nature communications [Nat Commun] 2018 Oct 08; Vol. 9 (1), pp. 4149. Date of Electronic Publication: 2018 Oct 08.
Autor:
Vieiros, Melina1,2 (AUTHOR), Navarro-Tapia, Elisabet2,3 (AUTHOR) enavarrot@universidadviu.com, Ramos-Triguero, Anna1 (AUTHOR), García-Meseguer, Àgueda1 (AUTHOR), Martínez, Leopoldo2,4 (AUTHOR), García-Algar, Óscar1,5 (AUTHOR), Andreu-Fernández, Vicente1,6 (AUTHOR) vandreu@universidadviu.com
Publikováno v:
BMC Genomics. 6/17/2024, Vol. 25 Issue 1, p1-16. 16p.
Autor:
Lin, Hui1 (AUTHOR), Zhong, Zuoquan2 (AUTHOR), Zhang, Chuanjin1 (AUTHOR), Jin, Xiaojun1 (AUTHOR), Qi, Xuchen3,4 (AUTHOR) qixuchen@zju.edu.cn, Lian, Jiangfang1 (AUTHOR) hjmpin@163.com
Publikováno v:
BMC Public Health. 5/31/2024, Vol. 24 Issue 1, p1-12. 12p.
Autor:
Horita DA; Nutrition Research Institute, University of North Carolina, Chapel Hill, Kannapolis, NC 28081, USA., Krupenko SA; Nutrition Research Institute, University of North Carolina, Chapel Hill, Kannapolis, NC 28081, USA; Department of Nutrition, University of North Carolina, Chapel Hill, Kannapolis, NC 28081, USA. Electronic address: sergey_krupenko@unc.edu.
Publikováno v:
Chemico-biological interactions [Chem Biol Interact] 2017 Oct 01; Vol. 276, pp. 23-30. Date of Electronic Publication: 2017 Apr 14.
Autor:
Saab, Christopher1,2 (AUTHOR), Stephan, Joseph3 (AUTHOR), Akoury, Elias1 (AUTHOR) elias.akoury@lau.edu.lb
Publikováno v:
Scientific Reports. 3/5/2024, Vol. 14 Issue 1, p1-12. 12p.
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