Zobrazeno 1 - 10
of 40
pro vyhledávání: '"Hongguang Cai"'
Autor:
Lei Wang, Sui Wang, Haifeng Su, Hongguang Cai, Yankun Song, Xiang Gong, Zhihui Sun, Jianhua Qu, Ying Zhang
Publikováno v:
Environment International, Vol 194, Iss , Pp 109150- (2024)
The increasing atmospheric CO2 resulting from human activities over the past two centuries, which is projected to persist, has significant implications for plant physiology. However, our predictive understanding of how elevated CO2 (eCO2) modifies pl
Externí odkaz:
https://doaj.org/article/647ab4122733477b8dedf4f4e564db43
Autor:
Jinyao Yan, Kangning Xu, Dongming Du, Xinyu Jia, Wei Fan, Yao Liang, Dezhong Li, Ying Zhang, Jun Ren, Jianzhao Liu, Hongguang Cai
Publikováno v:
Agronomy, Vol 14, Iss 11, p 2728 (2024)
The aim of this study is to accurately evaluate the quality characteristics of whole tillage cropland and deepen the knowledge of sub-tillage soil quality evaluation in Jilin Province, China. In this study, top-tillage and sub-tillage soil samples we
Externí odkaz:
https://doaj.org/article/3affbf259ffe4fd38993b73eb4cf8c0c
Autor:
Xiaoyang Liu, Kunhui He, Farhan Ali, Dongdong Li, Hongguang Cai, Hongwei Zhang, Lixing Yuan, Wenxin Liu, Guohua Mi, Fanjun Chen, Qingchun Pan
Publikováno v:
Crop Journal, Vol 11, Iss 4, Pp 1242-1250 (2023)
Although the use of heterosis in maize breeding has increased crop productivity, the genetic causes underlying heterosis for nitrogen (N) use efficiency (NUE) have been insufficiently investigated. In this study, five N-response traits and five low-N
Externí odkaz:
https://doaj.org/article/fb4301dd7ba2406b970b3a111023750b
Autor:
Chuanyu Wang, Yao Liang, Jianzhao Liu, Jingchao Yuan, Jun Ren, Yidan Geng, Zeqiang Shao, Jinjing Zhang, Hongguang Cai
Publikováno v:
Applied Sciences, Vol 13, Iss 22, p 12448 (2023)
Returning crop residues to the field after harvesting is a proven effective strategy for improving soil fertility, carbon sequestration, and crop productivity. However, the relationships between crop residue return modes, SOC and nutrient contents, a
Externí odkaz:
https://doaj.org/article/e7c6ab6546294807ba4b60686d099c1a
Publikováno v:
Agriculture, Vol 13, Iss 7, p 1307 (2023)
In order to test the short-term effects of straw amendment on soil organic C (SOC) stabilization, SOC protection mechanisms, and soil bacterial community, we examined which bacterial taxonomic groups were associated with protected C fractions via dif
Externí odkaz:
https://doaj.org/article/3f18462c7d73459c9a6e98cdf40247ab
Autor:
Jingjing Wang, Kunliang Shu, Siyu Wang, Chang Zhang, Yanchun Feng, Ming Gao, Zhonghe Li, Hongguang Cai
Publikováno v:
Agronomy, Vol 12, Iss 10, p 2549 (2022)
Soil enzymes strongly affect soil organic carbon (SOC) and nitrogen (TN) storage. However, few studies have focused on their relationships in aggregates, especially in sodic-alkali agricultural fields. In the current study, we hypothesized that the i
Externí odkaz:
https://doaj.org/article/bd7570e924054bd28dc6bb04aaeb59b2
Autor:
Hongguang Cai, Wei Ma, Xiuzhi Zhang, Jieqing Ping, Xiaogong Yan, Jianzhao Liu, Jingchao Yuan, Lichun Wang, Jun Ren
Publikováno v:
Crop Journal, Vol 2, Iss 5, Pp 297-307 (2014)
A four-year field experiment was conducted to investigate the effect of subsoiling depth on root morphology, nitrogen (N), phosphorus (P), and potassium (K) uptake, and grain yield of spring maize. The results indicated that subsoil tillage promoted
Externí odkaz:
https://doaj.org/article/38d574aabf604ecfb0ae17c7b6b687c4
Autor:
Mengru He, Ya Jiang, Yuhang Han, Wenhao Zhu, Da Meng, Cuilan Li, Hongguang Cai, Jinjing Zhang
Publikováno v:
Journal of Soil Science and Plant Nutrition.
Autor:
Zhe Chen, Qingchun Pan, Jianchao Liu, Hongguang Cai, Wei Ren, Xiaoping Gong, Fusuo Zhang, Lixing Yuan, Guohua Mi, Zhigang Liu, Lifeng Wang, Fanjun Chen
Publikováno v:
Advances in Agronomy ISBN: 9780128245873
High yield and efficient use of nitrogen is one of the major target for maize breeding worldwide. Both yield potential and nitrogen use efficiency (NUE) of maize is lower in China compared to that in the US. In this study, we analyzed the change of t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::96188a32033d81c81771b96444a3740a
https://doi.org/10.1016/bs.agron.2020.10.005
https://doi.org/10.1016/bs.agron.2020.10.005
Autor:
Hua Qi, Zhenwei Song, Tiehua Cao, Xiaomin Huang, Chunrong Qian, Jun Ren, Jinrui Guo, Chengyan Zheng, Xiaomin Feng, Weijian Zhang, Rattan Lal, Jun Zhang, Hongguang Cai, Manman Fan, Yang Yu, Yubo Hao, Aixing Deng
Agriculture is facing great challenges toward increasing crop productivity per unit area but also reducing the global warming intensity, especially in context of the need for a higher future food supply under changing and uncertain climate. Based on
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0fb4117402974729219db32d6fc87d4c
https://doi.org/10.1016/bs.agron.2019.04.002
https://doi.org/10.1016/bs.agron.2019.04.002