Zobrazeno 1 - 10
of 17
pro vyhledávání: '"Hong-Tan Wu"'
Autor:
Yu-Pei Chen, Hong-Tan Wu, Ing-Er Hwang, Fang-Fang Chen, Jeng-Yuan Yao, Yiling Yin, Meng-Yun Chen, Li-Ling Liaw, Yang-Cheng Kuo
Publikováno v:
Botanical Studies, Vol 63, Iss 1, Pp 1-14 (2022)
Abstract Background Medical plants confer various benefits to human health and their bioconversion through microbial fermentation can increase efficacy, reduce toxicity, conserve resources and produce new chemical components. In this study, the chole
Externí odkaz:
https://doaj.org/article/c14248b6f09e465e83dff91f2728eb58
Publikováno v:
Molecules, Vol 24, Iss 8, p 1587 (2019)
Plant-derived extracts are a promising source of new drugs. Schima superba is traditionally used in China for heat clearing, detoxification, and treatment of furuncles. In this study, the anticandidal properties and mechanism of action of S. superba
Externí odkaz:
https://doaj.org/article/1daabc60c2854785b369906e2e678a66
Characterization of Tibetan kefir grain-fermented milk whey and its suppression of melanin synthesis
Autor:
Meng-Yun Chen, Hong-Tan Wu, Fang-Fang Chen, Yan-Ting Wang, Ding-Li Chou, Guey-Horng Wang, Yu-Pei Chen
Publikováno v:
Journal of bioscience and bioengineering. 133(6)
Tibetan kefir grain as the starter of milk fermentation has been applied as functional food with many bioactive characteristics. In this study, the milk whey product (TKG-MW) was obtained through the milk fermentation of Tibetan kefir grain containin
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b3ce536dd81d0fc664ad301bef44e43b
https://pubmed.ncbi.nlm.nih.gov/35256270
https://pubmed.ncbi.nlm.nih.gov/35256270
Autor:
Haiyue Pang, Leong-Perng Chan, Hong-Tan Wu, Yu-Pei Chen, Chia-Hua Liang, Chuan Chen, Guey-Horng Wang
Publikováno v:
Journal of Food Science and Technology. 55:2310-2317
Milkfish (Chanos chanos), which is resistant to water quality changes is the fourth largest aquaculture commodity. Abandoned wastes of fish scale and bones aggravate environmental pollution. In this study, the effect of collagen peptides isolated fro
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::47638944ebb1823e5c633a3109ce71a7
https://doi.org/10.1007/s13197-018-3148-4
https://doi.org/10.1007/s13197-018-3148-4
Autor:
Chai-Fang Tsai, Hong-Tan Wu, Yu-Pei Chen, Guey-Horng Wang, Jong-Tar Kuo, Chiu-Chung Young, Li-Ling Liaw, Xiu-Qin Chen
Publikováno v:
Journal of bioscience and bioengineering. 128(3)
Many genes of industrial relevance can be found in soil. In this study, metagenome sequencing of paddy soil was performed with 55.68 Gb sequences and 1,787,113 putative open reading frames (ORFs). The functional profiles and metabolic pathway of soil
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e37dd7b941494aeb969c87792fb7d4d8
https://pubmed.ncbi.nlm.nih.gov/30962101
https://pubmed.ncbi.nlm.nih.gov/30962101
Publikováno v:
IOP Conference Series: Materials Science and Engineering. 1113:012005
A lot of industrial genes can be explored from the metagenomic sequences. In this study, metagenome sequencing of paddy soil was carried out, and several putative open reading frames (ORFs) involved in the lipolytic activity can be identified. Lipoly
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::68b6d7fcf47d9d58a813e837e910b981
https://doi.org/10.1088/1757-899x/1113/1/012005
https://doi.org/10.1088/1757-899x/1113/1/012005
Autor:
Yu-Pei, Chen, Chia-Hua, Liang, Hong-Tan, Wu, Hai-Yue, Pang, Chuan, Chen, Guey-Horng, Wang, Leong-Perng, Chan
Publikováno v:
Journal of food science and technology. 55(6)
Milkfish (Chanos chanos), which is resistant to water quality changes is the fourth largest aquaculture commodity. Abandoned wastes of fish scale and bones aggravate environmental pollution. In this study, the effect of collagen peptides isolated fro
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::a57d4b90363bf34dd61ba02c10815135
https://pubmed.ncbi.nlm.nih.gov/29892131
https://pubmed.ncbi.nlm.nih.gov/29892131
Autor:
Guey-Horng Wang, Yu-Pei Chen, Kuo Jong-Tar, Haiyue Pang, Ing-Er Hwang, Chien Mei-Chih, Hong-Tan Wu, Dai-Ying Wu, Li-Ling Liaw
Publikováno v:
Journal of bioscience and bioengineering. 127(4)
Neoagaro-oligosaccharides prepared by agar hydrolysis have various application fields, including the pharmaceutical, cosmetic, and food industries. In this study, an agarolytic strain was isolated from a saltwater hot spring and identified as Microbu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::044d4586c10cda6bf88b40075b4eb61f
https://pubmed.ncbi.nlm.nih.gov/30389327
https://pubmed.ncbi.nlm.nih.gov/30389327
Autor:
Gang Zhang, Huaxin Liu, Haiyue Pang, Cuiling Sun, Gueyhorng Wang, Hong-Tan Wu, Lisen Huang, Yongbiao Zheng, Yu-Pei Chen
Publikováno v:
Oxidative Medicine and Cellular Longevity, Vol 2018 (2018)
Oxidative Medicine and Cellular Longevity
Oxidative Medicine and Cellular Longevity
A polyphenol-enriched fraction (PEF) from Acalypha wilkesiana, whose leaves have been traditionally utilized for the treatment of diverse medical ailments, was investigated for the anti-inflammatory effect and molecular mechanisms by using lipopolysa
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2458870975b5f1fc2c491fbe61a92615
https://doaj.org/article/b72381b734274f5bacf54b38d033f8a1
https://doaj.org/article/b72381b734274f5bacf54b38d033f8a1
Autor:
An Chih Hsu, Kung Yen Chen, Jui-An Lin, Jui Tai Chen, Yu-Ting Tai, Bing Ying Ho, Mao Chih Hsieh, Tang-Long Shen, Ren Yi Hsu, Han Yun Yao, Guey Horng Wang, Hong Tan Wu, Yu-Pei Chen
Publikováno v:
Nutrition research (New York, N.Y.). 52
Arctigenin (ATG), a lignin extracted from Arctium lappa (L.), exerts antioxidant and anti-inflammatory effects. We hypothesized that ATG exerts a protective effect on hepatocytes by preventing nonalcoholic fatty liver disease (NAFLD) progression asso
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8d030de444e79f8270a3c253135a8202
https://pubmed.ncbi.nlm.nih.gov/29525610
https://pubmed.ncbi.nlm.nih.gov/29525610