Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Hong Minh Pham Thi"'
Autor:
Duy Tien Doan, Duc Phuong Luu, Thanh Duong Nguyen, Bich Hoang Thi, Hong Minh Pham Thi, Huu Nghi Do, Van Huyen Luu, The Dan Pham, Van Thai Than, Hai Ha Pham Thi, Minh Quan Pham, Quoc Toan Tran
Publikováno v:
Foods, Vol 8, Iss 11, p 554 (2019)
Soybeans offer an abundant source of isoflavones, which confer useful bioactivities when existing in aglycone forms. The conversion of isoflavones into aglycones via fermentation of soybean products is often realized by β-glucosidase, an enzyme prod
Externí odkaz:
https://doaj.org/article/7524e47561bc480caa4e88e0ed85e447
Autor:
Quang-Huan Duong, Minh-Quan Pham, Hong-Minh Pham Thi, Thuy-Huong Le Thi, Viet-Hai Ha, Ngoc-Linh Nguyen, Thi-Mien Tran, null Panyakeo Yuenf, Van-Dung Nguyen, Anh-Hung Nguyen
Publikováno v:
Tạp chí Khoa học - Trường Đại học Sư phạm Hà Nội 2. 1:32-43
Cardiovascular diseases are one of the leading cause of mortality and morbidity worldwide. Although many efforts have been made in the drug discovery and development process through decades, the number of approved drugs has been declining. In the rec
Autor:
Tuyen, Tran Thi, Cao Bach, Pham, Huu Nghi, Do, Minh Quan, Pham, Hong Minh, Pham Thi, Hong Van, Nguyen Thi
Supplemental material, sj-docx-1-chl-10.1177_17475198231185704 for Lignans and some other non-alkaloid compounds from the stem bark of Zanthoxylum rhetsa and their biological activities by Tran Thi Tuyen, Pham Cao Bach, Do Huu Nghi, Pham Minh Quan, P
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::10450612daa1a0af7775b564c04c8f1d
Publikováno v:
Natural Product Communications; October 2024, Vol. 19 Issue: 10
Autor:
Phuong Thi Mai Duong, Quang Truyen Chu, Van Huyen Luu, Thu Thuy Ta Thi, Phuong Thao Lai Phuong, Thu Le Vu Thi, Hoai Thu Hoang Than, Tien Lam Do, Bich Hoang Thi, Hong Minh Pham Thi, Huu Nghi Do, Quoc Toan Tran, Huong Thi Thu Phung
Publikováno v:
Processes
Volume 8
Issue 2
Processes, Vol 8, Iss 2, p 173 (2020)
Volume 8
Issue 2
Processes, Vol 8, Iss 2, p 173 (2020)
Callicarpa candicans (Burm. f.) Hochr. (Callicarpa cana L.) is a medicinal plant that is distributed mainly in the tropics and subtropics of Asia and finds a wide range of uses in traditional medicine. In this study, we attempted and optimized the mi
Autor:
Duy Tien, Doan, Duc Phuong, Luu, Thanh Duong, Nguyen, Bich, Hoang Thi, Hong Minh, Pham Thi, Huu Nghi, Do, Van Huyen, Luu, The Dan, Pham, Van Thai, Than, Hai Ha, Pham Thi, Minh Quan, Pham, Quoc Toan, Tran
Publikováno v:
Foods
Soybeans offer an abundant source of isoflavones, which confer useful bioactivities when existing in aglycone forms. The conversion of isoflavones into aglycones via fermentation of soybean products is often realized by β-glucosidase, an enzyme prod
Autor:
Toan, Tran Quoc, Phong, Tran Duy, Tien, Dam Duc, Linh, Nguyen Manh, Mai Anh, Nguyen Thi, Hong Minh, Pham Thi, Duy, Le Xuan, Nghi, Do Huu, Pham Thi, Hai Ha, Nhut, Pham Tri, Tung, Ho Sy, Tung, Nguyen Quang
Publikováno v:
Natural Product Communications; February 2021, Vol. 16 Issue: 2
Autor:
Tuyen, Tran Thi, Quan, Pham Minh, Thu Le, Vu Thi, Toan, Tran Quoc, Nghi, Do Huu, Bach, Pham Cao, Inh, Cam Thi, Hanh, Nguyen Phuong, Vien, Trinh Anh, Hong Minh, Pham Thi, Long, Pham Quoc, Khoi Nguyen, Nguyen Hong, Thuy Dung, Pham Nguyen, Hong Van, Nguyen Thi
Publikováno v:
Natural Product Communications; January 2021, Vol. 16 Issue: 1
Autor:
Pham Thi Hong Minh, Pham Thi Hong Minh, Pham Hoang Ngoc, Pham Hoang Ngoc, Dang Ngoc Quang, Dang Ngoc Quang, Hashimoto, Toshihiro, Takaoka, Shigeru, Asakawa, Yoshinori
Publikováno v:
ChemInform; Oct2003, Vol. 34 Issue 42, pno-no, 1p