Zobrazeno 1 - 10
of 56
pro vyhledávání: '"Homero Dewes"'
Autor:
Daiane Thaise de Oliveira Faoro, Felipe Dalzotto Artuzo, João Augusto Rossi Borges, Cristian Rogério Foguesatto, Homero Dewes, Edson Talamini
Publikováno v:
Heliyon, Vol 10, Iss 7, Pp e28288- (2024)
The growing consumer interest fueled by the belief in the superiority of organic foods raises questions about their actual nutritional superiority over conventional ones. This assumption remains a controversial issue. The present study addresses scie
Externí odkaz:
https://doaj.org/article/395125fa20454bf19c5e1bde5203d2a3
Autor:
Álvaro Sérgio Oliveira, Antônio Luiz Fantinel, Felipe Dalzotto Artuzo, Letícia de Oliveira, Rodrigo Bustos Singer, Mário Luiz Conte da Frota Júnior, Homero Dewes, Edson Talamini
Publikováno v:
EFB Bioeconomy Journal, Vol 1, Iss , Pp 100010- (2021)
Agriculture can benefit from the biotechnological use of animal venom biodiversity. We explored the patent database to find the prevailing applications of scorpion, snake, spider, bee, and wasp venoms for agricultural purposes. We searched for patent
Externí odkaz:
https://doaj.org/article/4301eb6251934e78a192be7555675628
Autor:
Giana de Vargas Mores, Homero Dewes, Edson Talamini, José Eustáquio Ribeiro Vieira-Filho, Yasmin Gomes Casagranda, Guilherme Cunha Malafaia, Carlos Costa, Caroline Pauletto Spanhol-Finocchio, Debin Zhang
Publikováno v:
Agriculture, Vol 12, Iss 11, p 1811 (2022)
Brazil is among the world’s leading food producers and exporters. The opportunity arose to examine and analyse dynamics of spatiotemporal of major agricultural crop and animal commodities within Brazil. An investigation was carried out on shifts in
Externí odkaz:
https://doaj.org/article/6d4a7029135142aa94be844d92ee508d
Publikováno v:
Revista Brasileira de Pesquisa em Turismo, Vol 15, Iss 3 (2021)
Este estudo teve como objetivo compreender a produção científica sobre o Empreendedorismo Rural e a sua ligação ao setor de Turismo. Para tanto, foi utilizado o método de mineração de texto com artigos e revisões. Por meio de uma estrutura d
Externí odkaz:
https://doaj.org/article/0299bb52eb244bff991f44a9dccb8576
Publikováno v:
Frontiers in Public Health, Vol 8 (2020)
Overweight and obesity are a worldwide pandemic with geographic differences. Possible explanations include variable access to food and its quality, dietary habits of the populations, behavioral patterns, and characteristics of the food markets. This
Externí odkaz:
https://doaj.org/article/7809aecc02c8446a9b6f0e3ff39928e8
Autor:
Edson Talamini, Homero Dewes
Publikováno v:
Revista de Administração Pública, Vol 43, Iss 2, Pp 415-444 (2009)
Este artigo identifica as dimensões nas quais o governo e a mídia do Brasil têm configurado o macroambiente para os biocombustíveis líquidos ao longo do tempo e testam a existência de similaridade entre esses meios de expressão da sociedade na
Externí odkaz:
https://doaj.org/article/8b1b6d5a2a4e49eeba65fe79c4d37436
Autor:
Eduardo Botti Abbade, Homero Dewes
Publikováno v:
British Food Journal, 2016, Vol. 118, Issue 4, pp. 976-991.
Externí odkaz:
http://www.emeraldinsight.com/doi/10.1108/BFJ-01-2015-0006
The resurgence of biofuels in the recent past has brought new perspectives for renewable energy sources. Gradually the optimistic scenarios were being challenged by the competition for raw materials dedicated to direct or indirect human food. Second-
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ede092525ca2fccaaeb8dd51f36eac31
https://doi.org/10.5772/intechopen.100292
https://doi.org/10.5772/intechopen.100292
Autor:
Heinrich Hasenack Heinrich Hasenack, Eliseu José Weber, Ilsi Iob Boldrini, Rafael Trevisan, Carlos Alberto Flores, Homero Dewes
Publikováno v:
Iheringia, Série Botânica. 78:e2023001-e2023001
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::afb8268439317fcff17e5832b78038f8
https://doi.org/10.21826/2446-82312023v78e2023001
https://doi.org/10.21826/2446-82312023v78e2023001
Publikováno v:
SynBio; Volume 1; Issue 1; Pages: 33-53
Despite the acknowledged relevance of renewable energy sources, biofuel production supported by food-related agriculture has faced severe criticism. One way to minimize the considered negative impacts is the use of sources of non-food biomass or wast
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e7e2db093993770da56f77fd0f144bbc
https://doi.org/10.20944/preprints202112.0173.v1
https://doi.org/10.20944/preprints202112.0173.v1