Zobrazeno 1 - 10
of 16
pro vyhledávání: '"Holly K. Arnold"'
Autor:
Sebastian L. Singleton, Edward W. Davis, Holly K. Arnold, An Mei Y. Daniels, Susanne M. Brander, Rachel J. Parsons, Thomas J. Sharpton, Stephen J. Giovannoni
Publikováno v:
Frontiers in Microbiology, Vol 14 (2023)
Plastic waste accumulation in marine environments has complex, unintended impacts on ecology that cross levels of community organization. To measure succession in polyolefin-colonizing marine bacterial communities, an in situ time-series experiment w
Externí odkaz:
https://doaj.org/article/de87d42fa6bc477dba3095e816f228a7
Autor:
Leigh Combrink, Ian R. Humphreys, Quinn Washburn, Holly K. Arnold, Keaton Stagaman, Kristin D. Kasschau, Anna E. Jolles, Brianna R. Beechler, Thomas J. Sharpton
Publikováno v:
Frontiers in Microbiology, Vol 14 (2023)
Extensive research in well-studied animal models underscores the importance of commensal gastrointestinal (gut) microbes to animal physiology. Gut microbes have been shown to impact dietary digestion, mediate infection, and even modify behavior and c
Externí odkaz:
https://doaj.org/article/4d078a740ec044958b09a8bb6c4afc4d
Autor:
Edward W. Davis, Carmen P. Wong, Holly K. Arnold, Kristin Kasschau, Christopher A. Gaulke, Thomas J. Sharpton, Emily Ho
Publikováno v:
PLoS ONE, Vol 17, Iss 12 (2022)
Older adult populations are at risk for zinc deficiency, which may predispose them to immune dysfunction and age-related chronic inflammation that drives myriad diseases and disorders. Recent work also implicates the gut microbiome in the onset and s
Externí odkaz:
https://doaj.org/article/6634dc1eccaf4f92b30ce4886a86c065
Publikováno v:
Toxics, Vol 9, Iss 1, p 10 (2021)
Zebrafish are increasingly used to study how environmental exposures impact vertebrate gut microbes. However, we understand little about which microbial taxa are common to the zebrafish gut across studies and facilities. Here, we define the zebrafish
Externí odkaz:
https://doaj.org/article/50c304920ebd404cbf4bd1d4942e9789
Autor:
Christopher A. Gaulke, Holly K. Arnold, Ian R. Humphreys, Steven W. Kembel, James P. O’Dwyer, Thomas J. Sharpton
Publikováno v:
mBio, Vol 9, Iss 5 (2018)
ABSTRACT Our knowledge of how the gut microbiome relates to mammalian evolution benefits from the identification of gut microbial taxa that are unexpectedly prevalent or unexpectedly conserved across mammals. Such taxa enable experimental determinati
Externí odkaz:
https://doaj.org/article/265958d68f0646b7adc22af24439e79d
Feline upper respiratory tract disease (FURTD), often caused by infections etiologies, is a multifactorial syndrome affecting feline populations worldwide. Because of its highly transmissible nature, infectious FURTD is most prevalent anywhere cats a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::bdae366aa768663cc288e9ea6a6f3022
https://doi.org/10.1101/2022.05.09.491187
https://doi.org/10.1101/2022.05.09.491187
Publikováno v:
Toxics; Volume 9; Issue 1; Pages: 10
Toxics
Toxics, Vol 9, Iss 10, p 10 (2021)
Toxics
Toxics, Vol 9, Iss 10, p 10 (2021)
Zebrafish are increasingly used to study how environmental exposures impact vertebrate gut microbes. However, we understand little about which microbial taxa are common to the zebrafish gut across studies and facilities. Here, we define the zebrafish
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::efd59f95aa549c04ae63077bb5353bdc
Publikováno v:
Curr Opin Microbiol
Intestinal helminth parasites present major challenges to the welfare of humans and threaten the global food supply. While the discovery of anthelminthic drugs empowered our ability to offset these harms to society, the alarming rise of anthelminthic
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b3d90bfef2e958075060aa9dc790374a
https://europepmc.org/articles/PMC7722764/
https://europepmc.org/articles/PMC7722764/
Publikováno v:
Current Opinion in Microbiology. 62:114
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b1b1234add8aef5e69274a502c0c2234
https://doi.org/10.1016/j.mib.2021.01.003
https://doi.org/10.1016/j.mib.2021.01.003
Autor:
Dana Boyd, Holly K. Arnold, Ludmila Bronstain, Brian M. Meehan, Shoko Minami, Cristina Landeta, Eric J. Rubin, Na Ke, Alissa Myrick, Feras Hatahet, Rachel J. Dutton, Jessica L. Blazyk, Bruce Furie, Barbara C. Furie, Jon Beckwith, Markus Eser
Publikováno v:
Nature chemical biology
In bacteria, disulfide bonds confer stability on many proteins exported to the cell envelope or beyond. These proteins include numerous bacterial virulence factors, and thus bacterial enzymes that promote disulfide bond formation represent targets fo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::55a6751ee8fe06ead584779d5fc0b11b
http://europepmc.org/articles/PMC4366281
http://europepmc.org/articles/PMC4366281