Zobrazeno 1 - 10
of 130
pro vyhledávání: '"Holger Sieg"'
Publikováno v:
EXCLI Journal : Experimental and Clinical Sciences, Vol 22, Pp 1135-1145 (2023)
The marine biotoxin okadaic acid (OA) is produced by dinoflagellates and enters the human food chain by accumulating in the fatty tissue of filter-feeding shellfish. Consumption of highly contaminated shellfish can lead to diarrheic shellfish poisoni
Externí odkaz:
https://doaj.org/article/f53a51faed8e42f4a8b78de5dd0757f9
Publikováno v:
Environment International, Vol 179, Iss , Pp 108172- (2023)
Plastic particles are found almost ubiquitously in the environment and can get ingested orally by humans. We have used food-relevant microplastics (2 µm polylactic acid), submicroplastics (250 nm polylactic acid and 366 nm melamine formaldehyde resi
Externí odkaz:
https://doaj.org/article/cdc62faf2c834cda9f44cc3a3be9dd52
Autor:
Leonie T. D. Wuerger, Helen S. Hammer, Ute Hofmann, Felicia Kudiabor, Holger Sieg, Albert Braeuning
Publikováno v:
EXCLI Journal : Experimental and Clinical Sciences, Vol 21, Pp 1053-1065 (2022)
Okadaic acid (OA) is an algae-produced lipophilic marine biotoxin that accumulates in the fatty tissue of filter-feeding shellfish. Ingestion of contaminated shellfish leads to the diarrheic shellfish poisoning syndrome. Furthermore, several other ef
Externí odkaz:
https://doaj.org/article/c91e30b93eb94455a1a249a70e6c37a8
Autor:
Maxi B. Paul, Christoph Fahrenson, Lucas Givelet, Tim Herrmann, Katrin Loeschner, Linda Böhmert, Andreas F. Thünemann, Albert Braeuning, Holger Sieg
Publikováno v:
Microplastics and Nanoplastics, Vol 2, Iss 1, Pp 1-19 (2022)
Abstract The continuously increasing use of plastics is supposed to result in a rising exposure of MNPs to humans. Available data on human health risks of microplastics after oral uptake increased immensely in the past years and indicates very likely
Externí odkaz:
https://doaj.org/article/c86a0c26571d48e0a84ed2a72c14da72
Autor:
Falko Frenzel, Laura König-Mattern, Valerie Stock, Linn Voss, Maxi B. Paul, Holger Sieg, Albert Braeuning, Andreas Voigt, Linda Böhmert
Publikováno v:
Particle and Fibre Toxicology, Vol 17, Iss 1, Pp 1-6 (2020)
Abstract Nanoparticles exhibit a specific diffusion and sedimentation behavior under cell culture conditions as used in nantoxicological in vitro testing. How a particular particle suspension behaves depends on the particular physicochemical characte
Externí odkaz:
https://doaj.org/article/eac596fba75f45279ffed41e9da6e674
Autor:
Leonie T. D. Wuerger, Felicia Kudiabor, Jimmy Alarcan, Markus Templin, Oliver Poetz, Holger Sieg, Albert Braeuning
Publikováno v:
Cells, Vol 12, Iss 5, p 770 (2023)
Okadaic acid (OA) is a marine biotoxin that is produced by algae and accumulates in filter-feeding shellfish, through which it enters the human food chain, leading to diarrheic shellfish poisoning (DSP) after ingestion. Furthermore, additional effect
Externí odkaz:
https://doaj.org/article/29c6b5cc0f0a47c2878c8e90b42d37e4
Autor:
Linda Böhmert, Laura König, Holger Sieg, Dajana Lichtenstein, Niklas Paul, Albert Braeuning, Andreas Voigt, Alfonso Lampen
Publikováno v:
Particle and Fibre Toxicology, Vol 15, Iss 1, Pp 1-20 (2018)
Abstract Background Even though a continuously high number of in vitro studies on nanoparticles are being published, the issue of correct dose matter is often not sufficiently taken into account. Due to their size, the diffusion of nanoparticles is s
Externí odkaz:
https://doaj.org/article/199c307025e943aa80a657cc48da451e
Publikováno v:
In vitro models. 2:43-64
The intestinal barrier is a complex interface of the human body, possessing the largest contact surface to nutrients and antigens and containing a major part of the immune system. It has to deal with continuous exposure to a broad mixture of essentia
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7b95e92c0c6d7542aed81ecd0c41322d
https://doi.org/10.1007/s44164-023-00047-y
https://doi.org/10.1007/s44164-023-00047-y
Autor:
Holger Sieg, Chamna Yoon
Publikováno v:
Journal of Political Economy. 130:2985-3023
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c2f84224c7cc3f6c4330fc566cbb6841
https://doi.org/10.1086/720514
https://doi.org/10.1086/720514
Publikováno v:
International Economic Review. 64:57-93
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3f82b1dcd91d8694f09f5c5728a2f2e4
https://doi.org/10.1111/iere.12597
https://doi.org/10.1111/iere.12597