Zobrazeno 1 - 10
of 106
pro vyhledávání: '"Hoda Jafarizadeh-Malmiri"'
Publikováno v:
Journal of Chemical and Petroleum Engineering, Vol 58, Iss 1, Pp 149-163 (2024)
Silver nanoparticles (Ag NPs) as a new antibiotic generation were green produced using Arabic gum, as capping and stabilizing agents, under microwave heating. Results indicated that using 0.5 mL of 3 mM silver nitrate solution and 0.5 mL of Arabic gu
Externí odkaz:
https://doaj.org/article/c8985492f71545ff849868e312e3dc72
Autor:
Zahra Sayyar, Hoda Jafarizadeh-Malmiri
Publikováno v:
BMC Chemistry, Vol 18, Iss 1, Pp 1-11 (2024)
Abstract Curcumin, a vital bioactive compound found naturally, has diverse biological applications. However, a major limitation of curcumin is its low bioavailability caused by its limited solubility in water. Hence, it is possible to overcome this p
Externí odkaz:
https://doaj.org/article/2923fc1cc73a4d94822c17252c3b8349
Publikováno v:
Food Science & Nutrition, Vol 11, Iss 6, Pp 3404-3413 (2023)
Abstract Royal jelly, due to its unique bioactive components, has special biological activities, but a great extent of its nutritional value is lost during processing and storage. Lyophilization, an effective preservation technique, can feasibly pres
Externí odkaz:
https://doaj.org/article/0724bfbdeeed4439abb20cc7dcea3e65
Publikováno v:
NFS Journal, Vol 22, Iss , Pp 9-13 (2021)
Snacks such as puffed corns are tasty and favorite food products of many people. These products usually have low content of bioactive compounds with high starch and oil contents. To overcome these drawbacks, in the present study, the mixture includin
Externí odkaz:
https://doaj.org/article/8ccbcecdb2754520a362e6bff71fb152
Autor:
Roza Najjar-Tabrizi, Afshin Javadi, Anousheh Sharifan, Kit Wayne Chew, Chyi-How Lay, Pau Loke Show, Hoda Jafarizadeh-Malmiri, Aydin Berenjian
Publikováno v:
Biotechnology Reports, Vol 27, Iss , Pp e00507- (2020)
Saponin was extracted from Acanthophyllum glandulosum root under subcritical water conditions, and effects of root powder and pH of the solution were evaluated on the concentration of the saponin as manifested in its foamability and antioxidant activ
Externí odkaz:
https://doaj.org/article/d8e1301714f74a5ea33d01069655bb8c
Autor:
Mahsa Eshghi, Hamideh Vaghari, Yahya Najian, Mohammad Javad Najian, Hoda Jafarizadeh-Malmiri, Aydin Berenjian
Publikováno v:
Antibiotics, Vol 7, Iss 3, p 68 (2018)
Silver nanoparticles (Ag NPs) were synthesized using Juglans regia (J. regia) leaf extract, as both reducing and stabilizing agents through microwave irradiation method. The effects of a 1% (w/v) amount of leaf extract (0.1–0.9 mL) and an amount of
Externí odkaz:
https://doaj.org/article/97188c7ebc95407999a2062cca2fc094
Autor:
Sahar Esmaili, Paniz Zinsaz, Omid Ahmadi, Yahya Najian, Hamideh Vaghari, Hoda Jafarizadeh-Malmiri
Publikováno v:
Zeitschrift für Physikalische Chemie. 236:1567-1581
Using hydro-alcoholic extract of Willow leaf, zinc oxide nanoparticles (ZnO NPs) were synthesized via four accelerated different heating methods namely, Bain-Marie heating (40 °C for 2 h), Conventional heating with stirrer (80 °C for 2 h), hydrothe
Publikováno v:
Process Biochemistry. 121:18-25
Autor:
Shabnam Emami, Mohammad Ahmadi, Leila Roozbeh Nasiraie, Seyed Ahmad Shahidi, Hoda Jafarizadeh-Malmiri
Publikováno v:
Biologia. 77:3015-3025
Publikováno v:
Journal of Food Measurement and Characterization.