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pro vyhledávání: '"Hoang Van Loc"'
Autor:
Phung Duc Tien, Nguyen Quy Khiem, Nguyen Thi Nga, Nguyen Van Kien, Hoang Thanh, Hai, Hoang Van Loc, Vu Chi Cuong, Maillard, Jean-Charles
Publikováno v:
Journal of Animal Science and Technology
Mountainous black-bone chickens are characterized by black bones, meat and skin meat from black-bone chickens has been preferred by consumers. Conservation of mountainous black-bone chickens is one way to maintain the animal bio-diversity for H¿mong
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3631::82821eecc160bb0eaa54aa0a0bdd2b57
http://agritrop.cirad.fr/547847/
http://agritrop.cirad.fr/547847/
