Zobrazeno 1 - 10
of 46
pro vyhledávání: '"Hitomi Suga"'
Autor:
Ayumi Hashimoto, Kentaro Murakami, Satomi Kobayashi, Hitomi Suga, Satoshi Sasaki, the Three-generation Study of Women on Diets and Health Study Group
Publikováno v:
Journal of Epidemiology, Vol 31, Iss 4, Pp 280-286 (2021)
Background: The disparity of overall diet quality by personal educational attainment has been a public issue. However, it remains unknown which food groups contribute to the disparity. This cross-sectional study assesses which food groups explain ass
Externí odkaz:
https://doaj.org/article/4911fe6f176f4720bd8c4b695971ead9
Autor:
Yasumi Kimura, Hitomi Suga, Satomi Kobayashi, Satoshi Sasaki, the Three-Generation Study of Women on Diets and Health Study Group
Publikováno v:
Journal of Epidemiology, Vol 30, Iss 8, Pp 338-344 (2020)
Background: Depression in elderly people is a major global concern around the world. Epidemiological evidence of the association of beverages with depressive symptoms has received research attention; however, epidemiological studies on the associatio
Externí odkaz:
https://doaj.org/article/4a757cf1f1824c8789720567d92b4a55
Publikováno v:
Nutrition Journal, Vol 16, Iss 1, Pp 1-15 (2017)
Abstract Background There is an increasing global interest in the role of Japanese diet as a possible explanation for the nation’s healthy diet, which contributes to the world’s highest life-expectancy enjoyed in Japan. However, nationwide studie
Externí odkaz:
https://doaj.org/article/e47afe0155364d9e9ce5b590204b1fd4
Autor:
Satomi Kobayashi, Hitomi Suga, Satoshi Sasaki, the Three-generation Study of Women on Diets and Health Study Group
Publikováno v:
Nutrition Journal, Vol 16, Iss 1, Pp 1-12 (2017)
Abstract Background The intake of protein and antioxidants has been inversely associated with frailty, individually. However, to our knowledge, no study has evaluated these associations in considering antioxidants or protein intakes as respective con
Externí odkaz:
https://doaj.org/article/c621c5d869d94c80bb75a75a8b9c2233
Autor:
Hitomi Suga, Hideki Hashimoto
Publikováno v:
PLoS ONE, Vol 13, Iss 12, p e0208169 (2018)
Although insufficient dietary protein intake is a known risk factor for age-related muscle weakness, the optimal age at which higher protein intake is required to prevent muscle weakness is yet to be determined. Using a population-based panel survey
Externí odkaz:
https://doaj.org/article/eaf9b29450e64a4dbe70e8eb71e644c4
Autor:
Keiko Shiraki, Kentaro Murakami, Hitomi Okubo, M. Barbara E. Livingstone, Satomi Kobayashi, Hitomi Suga, Satoshi Sasaki
Publikováno v:
Journal of Nutritional Science, Vol 6 (2017)
Studies in many Western countries have consistently shown that monetary diet cost is positively associated with diet quality, but this may not necessarily be the case in Japan. This cross-sectional study examined the nutritional correlates of monetar
Externí odkaz:
https://doaj.org/article/a23d1a12e01c4bac9d9a372aaef1350f
Autor:
Nozomi Kuriyama, Kentaro Murakami, M. Barbara E. Livingstone, Hitomi Okubo, Satomi Kobayashi, Hitomi Suga, Satoshi Sasaki
Publikováno v:
Journal of Nutritional Science, Vol 5 (2016)
Several previous studies have shown that a diet score based on the Japanese food guide Spinning Top (the original score) is associated with both favourable and unfavourable dietary intake patterns. We developed a food-based diet quality score (the mo
Externí odkaz:
https://doaj.org/article/fdc1e5ce3fc5421597c9e41bc0963ba6
Autor:
Aya, Fujiwara, Kentaro, Murakami, Hitomi, Suga, Satoshi, Sasaki, Three-Generation Study Of Women On Diets And Health Study Group
Publikováno v:
Nutrients; Volume 14; Issue 12; Pages: 2400
The relationship between the intakes of saccharide subtypes and depressive symptoms is unclear in Asian countries. This cross-sectional study aimed to investigate this association among 3963 young (age of 18 years) and 3826 middle-aged (mean age of 4
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::57a24a9742278d040dfe7ed8e239578c
https://pubmed.ncbi.nlm.nih.gov/35745131
https://pubmed.ncbi.nlm.nih.gov/35745131
Dietary diversity score correlates with nutrient intake and monetary diet cost among Japanese adults
Publikováno v:
Asia Pacific journal of clinical nutrition. 29(2)
Dietary diversity is an indicator of diet quality. Dietary diversity has been suggested to result in good nutrient intake, but it can affect dietary cost. We examined whether dietary diversity correlates with nutrient intake and monetary diet cost.We
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::058afadcb6b9e9c5dd0c9449fd4ee0b7
https://pubmed.ncbi.nlm.nih.gov/32674246
https://pubmed.ncbi.nlm.nih.gov/32674246
Autor:
Hitomi, Suga, Keiko, Asakura, Satoshi, Sasaki, Masanori, Nojima, Hitomi, Okubo, Naoko, Hirota, Akiko, Notsu, Mitsuru, Fukui, Chigusa, Date
Publikováno v:
Asia Pacific journal of clinical nutrition. 27(3):638-645
Despite growing interest in the association between dietary amino acid intake and optimal health, validated dietary questionnaires that can estimate amino acid intake have been scarce. We examined the validity of amino acid intakes estimated using a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid_dedup__::50d8ce73147c4b25cbb79f39d9ce67a9
http://id.nii.ac.jp/1742/00000140/
http://id.nii.ac.jp/1742/00000140/