Zobrazeno 1 - 10
of 68
pro vyhledávání: '"Hisashi Takeda"'
Autor:
Hisashi Takeda, Kazuki Ishikawa, Hinaka Yoshida, Daisuke Kasai, Daigo Wakana, Masao Fukuda, Fumihiko Sato, Tomoo Hosoe
Publikováno v:
Scientific Reports, Vol 7, Iss 1, Pp 1-8 (2017)
Abstract Plants produce many specific secondary metabolites as a response to environmental stress, especially biological stress. These compounds show strong biological activities and high stability against degradation by microbes and animals. Berberi
Externí odkaz:
https://doaj.org/article/73af0d3f7204474aaa3f3aa3a46ec092
Autor:
Yuji Doi, Daigo Wakana, Satoshi Kitaoka, Fumiaki Sato, Eiji Tanaka, Hisashi Takeda, Tomoo Hosoe
Publikováno v:
Journal of Natural Medicines. 77:306-314
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2925821fef4111d585eae3cb62e9174c
https://doi.org/10.1007/s11418-022-01673-8
https://doi.org/10.1007/s11418-022-01673-8
Publikováno v:
Advances in Microbiology. 12:541-554
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0032533482cc45c57b0e5146dd855b3c
https://doi.org/10.4236/aim.2022.129037
https://doi.org/10.4236/aim.2022.129037
Publikováno v:
Advances in Microbiology. 12:649-670
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9bc98d60038dafc9924809911365fb5f
https://doi.org/10.4236/aim.2022.1212045
https://doi.org/10.4236/aim.2022.1212045
Publikováno v:
Bioscience, Biotechnology, and Biochemistry. 84:1299-1302
Burkholderia sp. strain CJ1 was newly isolated as berberine (BBR) degrading bacteria from rhizosphere of Coptis japonica. CJ1 had the ability to utilize BBR as the sole carbon source and revealed that BBR metabolism via 11-hydroxylation and demethyle
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::11fb19d02130a45bca29fc7c927157dc
https://doi.org/10.1080/09168451.2020.1721264
https://doi.org/10.1080/09168451.2020.1721264
Publikováno v:
IEEJ Transactions on Power and Energy. 140:42-48
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::33cc588165e731218f4ac67bbd9a79e8
https://doi.org/10.1541/ieejpes.140.42
https://doi.org/10.1541/ieejpes.140.42
Publikováno v:
Bioscience, biotechnology, and biochemistry. 84(6)
Berberine (BBR) is a protoberberine alkaloid extracted from plants such as
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::4e930c502b2fa87d3ddf2c68b1beef67
https://pubmed.ncbi.nlm.nih.gov/32013749
https://pubmed.ncbi.nlm.nih.gov/32013749
Publikováno v:
Bioscience, biotechnology, and biochemistry. 84(6)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::a983a1e0a85a20e7aae0c20d6c9a103b
https://pubmed.ncbi.nlm.nih.gov/31985355
https://pubmed.ncbi.nlm.nih.gov/31985355
Berberine (BBR) is a protoberberine alkaloid extracted from plants such as Coptis japonica (Ranunculaceae). In a previous report, we demonstrated the existence of a 11-hydroxylation pathway employed by BBR-utilizing bacteria for metabolism of BBR. In
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::beee6a64ffe7f8c06be0e369680fc025
Publikováno v:
JSM Mycotoxins. 68:19-25
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::52743bb96853c4432e57fa248c1a6c82
https://doi.org/10.2520/myco.68-1-5
https://doi.org/10.2520/myco.68-1-5