Zobrazeno 1 - 10
of 19
pro vyhledávání: '"Hironori, Masui"'
Autor:
Nobuko Tsujihara, Yuri Kusano, Wakako Takeuchi, Hironori Masui, Koji Uchida, Takahiro Shibata
Publikováno v:
Journal of nutritional science and vitaminology. 65(5)
Diosgenin (Dio) is a steroid sapogenin found in plants such as Dioscorea species, and is recognized as a phytochemical against various disorders as well as a natural precursor of steroidal drugs. The present study used rats fed high-cholesterol (Chol
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::71caa8f71ba94e0e8ade499b33cbb1e0
https://pubmed.ncbi.nlm.nih.gov/31666479
https://pubmed.ncbi.nlm.nih.gov/31666479
Autor:
Fumito Tani, Tetsuya Masuda, Yasuyuki Takenaka, Kaho Nishizawa, Yasuhiro Arii, Hironori Masui
Publikováno v:
Bioscience, Biotechnology, and Biochemistry. 80:1623-1631
Sword bean (Canavalia gladiata) seeds are a traditional food in Asian countries. In this study, we aimed to determine the optimal methods for the precipitation of sword bean proteins useful for the food development. The soaking time for sword beans w
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6c883665707dcb19b37f6f24dfb91417
https://doi.org/10.1080/09168451.2016.1164587
https://doi.org/10.1080/09168451.2016.1164587
Autor:
Hironori, Masui, Ayako, Nagao-Uchiyama
Publikováno v:
武庫川女子大学紀要. 自然科学編. 60:35-40
In this study, we examined the simplified method for estimating the quality of porcine bowels with Fragrance Analyzer（ FF-1） and GC/MS. In the experiment with FF-1, we examined for skatole as the ingredient of excrement smell. The samples used we
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=jairo_______::492d728b62f9ca6280218483342dcbe1
http://id.nii.ac.jp/1479/00000518/
http://id.nii.ac.jp/1479/00000518/
Publikováno v:
Bioscience, biotechnology, and biochemistry. 63(3)
The effects of reducing agents on solubilization and activation of the debranching enzyme (pullulanase) were examined using rice flour. The activity of the debranching enzyme was observed in a buffer solution (pH 7.5) in which rice flour was incubate
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::98d8777d66489f9d894b33e649c91128
https://pubmed.ncbi.nlm.nih.gov/27393258
https://pubmed.ncbi.nlm.nih.gov/27393258
Publikováno v:
Bioscience, Biotechnology, and Biochemistry. 74:2475-2479
Approximately 40% of defatted perilla seeds consists of proteins which are primarily composed of globulin (84%). The amino acid profile of perilla proteins demonstrated balanced amounts of all essential amino acids, except for lysine. The molecular m
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3ca4c9a6cf459723b78553803e910380
https://doi.org/10.1271/bbb.100557
https://doi.org/10.1271/bbb.100557
Publikováno v:
Journal of Applied Glycoscience. 58:27-30
Nowadays, germinated brown rice (GBR) is known as a food of high nutritional value. Germination produces various nutrients which are effective for health promotion. With the diversification of the usage of GBR, to elucidate the germination conditions
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5a96bc18c64524556d40cabc43786b0a
https://doi.org/10.5458/jag.jag.jag-2009_067
https://doi.org/10.5458/jag.jag.jag-2009_067
Publikováno v:
YAKUGAKU ZASSHI. 124:217-223
The inhibitory effects on the intestinal digestion and absorption of sugar of health teas that claim beneficial dietary and diabetes-controlling effects were compared in rats using portal cannulae. The measured durations were the times during which t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::26074fd5fe80d6beaa79546108b4a3da
https://doi.org/10.1248/yakushi.124.217
https://doi.org/10.1248/yakushi.124.217
Publikováno v:
Food Science and Technology Research. 10:416-419
A bioactive factor inhibiting adipocyte differentiation was found in the water-soluble fraction of Maitake (Grifola frondosa). The fraction including bioactive factors was isolated by HPLC on Superdex Peptide HR 10/30. This water-soluble fraction was
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::79d7c19f3110d8e3bf5af176085764df
https://doi.org/10.3136/fstr.10.416
https://doi.org/10.3136/fstr.10.416
Publikováno v:
Bioscience, Biotechnology, and Biochemistry. 75:1198-1200
Scanning electron micrographs show that perilla globulin gel had a finer network structure than sesame α-globulin gel. The effects of various reagents on the gel formation and solubility of perilla and sesame gels were compared. The contribution of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::029ec6b7c1b8f2f33e9f947878c64ad9
https://doi.org/10.1271/bbb.110046
https://doi.org/10.1271/bbb.110046
Publikováno v:
Journal of Nutritional Science and Vitaminology. 45:385-389
We investigated the effect of maitake (Grifola frondosa) water extract on inhibiting the conversion of C3H10T1/2B2C1 cells into adipocytes. Maitake water extract was fractionated by molecular sieve. Heat-labile compounds strongly inhibiting adipocyte
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::11e3faeb846039bcd8b1e7a3ce8f0366
https://doi.org/10.3177/jnsv.45.385
https://doi.org/10.3177/jnsv.45.385