Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Hirofumi Horiguchi"'
Autor:
Taro Taguchi, Kyota Ebihara, Chihiro Yanagisaki, Jun Yoshikawa, Hirofumi Horiguchi, Seigo Amachi
Publikováno v:
Scientific Reports, Vol 8, Iss 1, Pp 1-8 (2018)
Abstract A multicopper oxidase (IOX) produced by Iodidimonas sp. Q-1 has high catalytic efficiency for iodide (I−) oxidation to form molecular iodine (I2). In this study, the potential capacity of IOX for decolorization of recalcitrant dyes was det
Externí odkaz:
https://doaj.org/article/d1f1f1d8ba564204b9e7483fec2d77f8
Decolorization of cationic dyes under alkaline conditions by Iodidimonas sp. Q-1 multicopper oxidase
Publikováno v:
Journal of Bioscience and Bioengineering. 133:323-328
Previously, we found that a multicopper oxidase (IOX) produced by Iodidimonas sp. Q-1, an iodide (I
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::af665c5ec0fda35ed3a342e778d7879a
https://doi.org/10.1016/j.jbiosc.2022.01.007
https://doi.org/10.1016/j.jbiosc.2022.01.007
Publikováno v:
Food Science and Technology Research. 26:65-68
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0b90d837edfc95ae9445214534edc9f0
https://doi.org/10.3136/fstr.26.65
https://doi.org/10.3136/fstr.26.65
Publikováno v:
Journal of bioscience and bioengineering. 131(1)
The stability of the commercial lactase enzyme is important for the dairy industry. A destabilizing factor for neutral lactase in the enzyme preparation from Kluyveromyces lactis was investigated. We found that lactase had lower thermal stability whe
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f5f20cf640b12c5abb52500f0023bb11
https://pubmed.ncbi.nlm.nih.gov/32958394
https://pubmed.ncbi.nlm.nih.gov/32958394
Publikováno v:
Food Science & Technology Research; 2020, Vol. 26 Issue 1, p65-68, 4p
Autor:
Nobuo Kato, Hirofumi Horiguchi, Tomoyuki Nakagawa, Yasuyoshi Sakai, Toh-Kheng Goh, Hiroya Yurimoto
Publikováno v:
Journal of Bacteriology. 183:6372-6383
Catalase, which degrades H2O2 to oxygen and H2O, is present along with various types of H2O2-generating oxidases in the matrix of the peroxisome, an organelle found in virtually all eukaryotic cells. Because of this, catalase has been used for a long
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f82b9d217fa0d20fe4af03014d166b25
https://doi.org/10.1128/jb.183.21.6372-6383.2001
https://doi.org/10.1128/jb.183.21.6372-6383.2001