Zobrazeno 1 - 10
of 36
pro vyhledávání: '"Hilal Erkuş"'
Publikováno v:
Land, Vol 13, Iss 4, p 447 (2024)
The objective of this study is to examine the process of land-use change through the lens of the preferences of local actors in the Kırcami Agrihood. Our main focus is to investigate whether the decision-making mechanisms used in the Kırcami develo
Externí odkaz:
https://doaj.org/article/67fd8c54ceed461eb810043f797207c7
Autor:
Pieter Terhorst, Hilal Erkuş-Öztürk
Publikováno v:
International Journal of Culture, Tourism and Hospitality Research, 2015, Vol. 9, Issue 2, pp. 85-102.
Autor:
Erol Gürpınar, Çiler Çelik-Özenci, Olgun Kitapci, Engin Karadağ, Erkan Alpsoy, Hilal Erkuş, Burhan Özkan, Bekir Taner San
Publikováno v:
Yuksekogretim Dergisi. 11:174-184
Turkish universities are not among the top 500 universities in most of the world university ranking systems and have had difficulties in maintaining their current place for the last five years. The most important reason for this decline is that they
Autor:
Kemal Türkcan, Hilal Erkuş-Öztürk
Publikováno v:
Tourism Economics. 26:1152-1174
This article examines the effects of economic and political crises on the survival of 7115 tourism-related firms (hotels, restaurants, travel agencies and spas) in the Antalya region between 2000 and 2016. Using a discrete-time hazards model, we show
Autor:
Hilal Erkuş-Öztürk
Publikováno v:
Tijdschrift voor economische en sociale geografie. 109:256-273
Evolutionary economic geography literature claims that firms with ‘related variety relations’ are more innovative than firms with only intra-industry relations and relations of ‘unrelated variety’. This paper aims to explore this claim for to
Autor:
Hilal Erkuş-Öztürk, Pieter Terhorst
Publikováno v:
Tijdschrift voor economische en sociale geografie. 109:144-160
Autor:
Pieter Terhorst, Hilal Erkuş-Öztürk
Publikováno v:
Tourism Management. 54:477-489
This paper is about innovative restaurants in the single-asset (sun-sea-sand) mass-tourism city of Antalya, and focuses on the supply side of the restaurant market. The broader aim of the paper is to show that the mass-tourism city of Antalya is more
Autor:
Hilal Erkuş-Öztürk, Pieter Terhorst
Publikováno v:
Current Issues in Tourism. 21:422-439
It is often argued that the growth of single-asset tourism places is fragile because it is vulnerable to economic fluctuations and is based on specialization and localization economies that lead to an ever stronger lock-in process of path-dependent u
Autor:
Hilal Erkuş-Öztürk, Pieter Terhorst
Publikováno v:
International Journal of Culture, Tourism and Hospitality Research. 9:85-102
Purpose– This paper aims to show that the field of restaurants in Amsterdam, a tourist-historic citypar excellencewhere tourism and daily life of locals are spatially intimately intertwined, is nevertheless segmented according to types of restauran
Autor:
Hilal Erkuş-Öztürk, Pieter Terhorst
This study aims to explore whether tourism firms follow a more active strategy of differentiation in some tourism places than in others. In this context, this study is about the relation between differentiation (innovation and renovation) strategies
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ce54648794752e688c5544cf789bf4ad
https://aperta.ulakbim.gov.tr/record/45521
https://aperta.ulakbim.gov.tr/record/45521