Zobrazeno 1 - 10
of 41
pro vyhledávání: '"Hilal, Yildiran"'
Autor:
Osman Bozkurt, Hilal Yildiran
Publikováno v:
Children, Vol 11, Iss 10, p 1188 (2024)
Objective: Increasing the awareness of adolescents about hedonic hunger, understanding the difference between homeostatic hunger and hedonic hunger, and adolescents learning to control themselves to stop excessive food consumption are extremely impor
Externí odkaz:
https://doaj.org/article/6ddcf94201824b99b6f43607cbb52506
Publikováno v:
Revista Española de Nutrición Humana y Dietética (2023)
Introduction: This study aimed to evaluate the effects of adherence to the Mediterranean Diet (MD) on eating attitudes and emotional appetite in young females aged 18-24. Methodology: A cross-sectional study (n=306) was conducted on young females. A
Externí odkaz:
https://doaj.org/article/ff84dd4420584a83a7c80c9afd75a87e
Publikováno v:
Bratislava Medical Journal.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::25463fcbf913d81e38189711b71258e7
https://doi.org/10.4149/bll_2023_080
https://doi.org/10.4149/bll_2023_080
Publikováno v:
Volume: 13, Issue: 1 48-59
Süleyman Demirel Üniversitesi Sağlık Bilimleri Dergisi
Süleyman Demirel Üniversitesi Sağlık Bilimleri Dergisi
Amaç: Sağlık profesyonellerinin gıda-ilaç etkileşimi bilgi düzeyi, tedavinin etkinliği ile ilişkilidir. Bu nedenle bilgi düzeyini ölçmek önemlidir. Bu çalışma, sağlık çalışanlarının gıda-ilaç etkileşimi bilgi düzeylerini ö
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a2cab157b9f036dcba927dc8f0397280
https://doi.org/10.22312/sdusbed.1033924
https://doi.org/10.22312/sdusbed.1033924
Publikováno v:
Cukurova Medical Journal. 46:1379-1386
Purpose: This study was planned to evaluate the relationship between pulmonary function and some anthropometric measurements and body composition in healthy young women with different body mass index (BMI). Materials and Methods: One hundred seventee
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::47aab0f75708b33664fa35c04992be75
https://doi.org/10.17826/cumj.978037
https://doi.org/10.17826/cumj.978037
Publikováno v:
Foodfunction. 13(23)
Type 2 diabetes mellitus (T2DM) is a substantial issue in public health. Recently, there has been considerable interest in the effectiveness of using herbal supplements for T2DM. Among the herbal supplements, turmeric (
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4e39044efd1ceaae482e02550c52625d
https://pubmed.ncbi.nlm.nih.gov/36367124
https://pubmed.ncbi.nlm.nih.gov/36367124
Publikováno v:
Journal of Nutrition and Dietetics. 49:9-17
Amaç: Bu çalışmada, faklı beden kütle indeksi (BKİ) değerlerine sahip yetişkin bireylerin hedonik açlık durumlarının ve yeme davranışının değerlendirilmesi amaçlanmıştır. Bireyler ve Yöntem: Çalışmaya yaşları 19-64 yıl ar
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::304e76e5e9ea1c8205d84d8f2d93918e
https://doi.org/10.33076/2021.bdd.1465
https://doi.org/10.33076/2021.bdd.1465
Publikováno v:
Gazi Sağlık Bilimleri Dergisi.
Okul çağı çocukluk döneminde kazanılan sağlıksız beslenme alışkanlıkları ve yeme davranışları yetişkinliğe kadar devam edebilmekte, obezite ve Tip 2 diyabet gibi kronik hastalıkların gelişme riskini artırabilmektedir. Özellikle
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d2cfc0b24b8cbd7a710c426f328d4749
https://doi.org/10.52881/gsbdergi.1140710
https://doi.org/10.52881/gsbdergi.1140710
Autor:
Sabriye Arslan, Hilal Yildiran
Publikováno v:
Journal of Nutrition and Dietetics. :1-8
Maternal beslenme birçok bulaşıcı olmayan kronik hastalığın gelişiminde belirleyici bir rol oynamaktadır. Gebelik boyunca maternal beslenme durumu programlanmada değişikliklere neden olup yetişkin dönem hastalıklarının gelişimine kat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f639329bcc21fcf2281676f44d6a394d
https://doi.org/10.33076/2021.bdd.1437
https://doi.org/10.33076/2021.bdd.1437
Publikováno v:
Nutrition & Food Science. 51:947-958
Purpose The purpose of this study is to evaluate the perception and knowledge of standard food/meal portion size and related factors in young adults. Design/methodology/approach The present study was conducted on 1,000 volunteer young adults, consist
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d522aaa46e2087d22a608e549177b48d
https://doi.org/10.1108/nfs-10-2020-0391
https://doi.org/10.1108/nfs-10-2020-0391