Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Hikari Izumi"'
Publikováno v:
Marine Drugs, Vol 16, Iss 8, p 255 (2018)
Fucoxanthin is a specific carotenoid in brown seaweeds with remarkable biological properties. Ishimozuku (Sphaerotrichia divaricata), an edible brown alga from northern Japan, has morphology that is almost identical to that of Okinawa-mozuku (Cladosi
Externí odkaz:
https://doaj.org/article/bdf372436285488b851263af84d7a53f
Publikováno v:
Fisheries Science. 86:43-56
Artificial maturation and ovulation of Japanese eel do not always result in the production of good-quality eggs. The molecular basis for compromised egg quality in artificially matured Japanese eel remains unknown. In this study, we investigated the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ef13af4c82c94f447306cebf23b1ba66
https://doi.org/10.1007/s12562-019-01377-1
https://doi.org/10.1007/s12562-019-01377-1
Autor:
Seishi Hagihara, Koichiro Gen, Toshiomi Tanaka, Shigeho Ijiri, Shinji Adachi, P. Mark Lokman, Hikari Izumi, Moemi Horiuchi
Publikováno v:
Molecular Reproduction and Development. 86(12):1846-1864
Our understanding of maternal control of development in vertebrates remains incomplete. In this study, we investigated levels of maternal transcripts in good and poor quality eggs from artificially matured Japanese eel, using RNA-Seq and quantitative
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::22c0dcf45d266dbac604a2da68e88729
http://hdl.handle.net/2115/79855
http://hdl.handle.net/2115/79855
Publikováno v:
Marine Drugs, Vol 16, Iss 8, p 255 (2018)
Marine Drugs
Volume 16
Issue 8
Marine Drugs
Volume 16
Issue 8
Fucoxanthin is a specific carotenoid in brown seaweeds with remarkable biological properties. Ishimozuku (Sphaerotrichia divaricata), an edible brown alga from northern Japan, has morphology that is almost identical to that of Okinawa-mozuku (Cladosi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::55ad7717cc95842a479d34d392ec86c2
http://www.mdpi.com/1660-3397/16/8/255
http://www.mdpi.com/1660-3397/16/8/255
Autor:
Deshou Wang, Hikari Izumi, Yoshitaka Nagahama, Shouta Mizuno, Tohru Kobayashi, Shigeho Ijiri, Yuki Kuramochi, Hiroyo Kaneko
Publikováno v:
Molecular and Cellular Endocrinology. 415:87-99
The Nile tilapia, Oreochromis niloticus, is a gonochoristic teleost fish with an XX/XY genetic system and is an excellent model for gonadal sex differentiation. In the present study, we screened novel genes that were expressed predominantly in either
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::72189a4cc7b95610c36b4a1cee048443
https://doi.org/10.1016/j.mce.2015.08.008
https://doi.org/10.1016/j.mce.2015.08.008
Autor:
Hirohiko Kagawa, Katsumi Tsukamoto, Seishi Hagihara, Hideaki Kudo, Shigeho Ijiri, Hiroaki Kurogi, Shinji Adachi, Seinen Chow, Hikari Izumi
Publikováno v:
Fisheries Science. 81:321-329
To describe the histological characteristics of the oocyte chorion in wild adult and artificially matured Japanese eels, we investigated changes in chorion thickness during artificially induced oogenesis and compared the chorion thickness and ultrast
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2f23122baa8aed971f513e9f78b9fca6
https://doi.org/10.1007/s12562-015-0851-1
https://doi.org/10.1007/s12562-015-0851-1
Autor:
Keiko Abe, Kaz Nagaosa, Takahisa Nakano, Keiko Yoshinaga, Tomoko Ishijima, Hikari Izumi, Yuji Nakai
Publikováno v:
Molecular Nutrition & Food Research. 62:1700828
Scope Wakame is an edible seaweed that is a common constituent in the Japanese diet. Previous studies showed that wakame consumption is associated with the prevention of metabolic syndrome, but the molecular mechanisms underlying the protective effec
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::08ec9752e388b6685a29a934c30929d3
https://doi.org/10.1002/mnfr.201700828
https://doi.org/10.1002/mnfr.201700828