Zobrazeno 1 - 10
of 34
pro vyhledávání: '"Higo Forlan Amaral"'
Autor:
Heder Asdrubal Montañez Valencia, Higo Forlan Amaral, Jordana Mayra Nassar, Diva Souza Andrade
Publikováno v:
Bioscience Journal, Vol 40, Pp e40034-e40034 (2024)
The aim of this study was to evaluate the contribution of inoculation with microorganisms, mainly rhizobia, on pea (Pisum sativum) production using a systematic literature review approach and a comparative analysis of grain yield to provide informati
Externí odkaz:
https://doaj.org/article/a48bd337bd154a4b801e8965be107f48
Autor:
Débora Bueno Bernardo Pinto, Eduara Ferreira, Fernando Augusto Henning, Higo Forlan Amaral, Mariangela Hungria, Marco Antonio Nogueira
Publikováno v:
Journal of Seed Science, Vol 45 (2023)
Abstract: Farmers sometimes sow soybean (Glycine max (L.) Merrill) in dry soil in the expectation of rain in the short time. However, the forecast may not confirm, letting the inoculated seeds in the dry soil indefinitely. We assessed the survival of
Externí odkaz:
https://doaj.org/article/d1fe219e7c104a66a55f247d01123760
Autor:
Higo Forlan Amaral, Kátia Regina Freitas Schwan-Estrada, José Ozinaldo Alves de Sena, Arnaldo Colozzi-Filho, Diva Souza Andrade
Publikováno v:
Acta Scientiarum: Agronomy, Vol 45, Iss 1 (2022)
Studies regarding soil quality and health often need to be up-to-date, as they feed new models for quantifying agricultural impacts on the environment. This study was established to understand how types of vineyard cultivation (organic and convention
Externí odkaz:
https://doaj.org/article/9181ed715d464776b3abb1c8654cbf07
Autor:
Andrei Kelliton Fabretti, Raquel Carolina Simões Siqueira, Higo Forlan Amaral, Lucas Alécio Gomes, Danielle Venturini, Patrícia Mendes Pereira
Publikováno v:
Semina: Ciências Agrárias, Vol 42, Iss 6 (2021)
A desnutrição ocorre quando a oferta de nutrientes disponíveis é inferior à demanda orgânica. É um problema subdiagnosticado em medicina veterinária e pode resultar em diversas consequências metabólicas negativas, com maior morbidade e mort
Externí odkaz:
https://doaj.org/article/cf31ad52034d4f2d99c1977ac501e702
Autor:
Aleksandra Gomes Jácome, Diva Souza Andrade, José Ozinaldo Alves Sena, Higo Forlan Amaral, Rafael Granzioli Caldas
Publikováno v:
Semina: Ciências Agrárias, Vol 33, Iss 2, Pp 437-448 (2012)
This aim of this study was to examine the effects of vineyard management and spatial heterogeneity of soil on chemical and microbial variables in comparison with an adjacent forest fragment. In 2000, two field experiments with Vitis labrusca (L.) wer
Externí odkaz:
https://doaj.org/article/cfc36d47f67d4b4cad0662f8fa78d3bd
Autor:
Higo Forlan Amaral, José Ozinaldo Alves Sena, Kátia Regina Freitas Schwan-Estrada, Elcio Libório Balota, Diva Souza Andrade
Publikováno v:
Revista Brasileira de Ciência do Solo, Vol 35, Iss 5, Pp 1517-1526 (2011)
O cultivo orgânico com inclusão de material orgânico fresco altera propriedades físicas e químicas do solo e, com isso, pode resultar em modificações nas características biológicas deste. Assim, o objetivo deste estudo foi estudar os efeitos
Externí odkaz:
https://doaj.org/article/83970bd6f86a452db0ab17631ff27f9a
Autor:
Carla Aparecida De Barros, José Antônio Fregonesi, Ediane Zanin, Higo Forlan Amaral, Tatiane Vito Camiloti
Publikováno v:
Brazilian Journal of Development. 8:44781-44796
A sociedade tem se preocupado com a produção mundial de alimentos de forma a não prejudicar o meio ambiente. Assim, a produção sustentável supre as necessidades do presente sem comprometer as oportunidades das futuras gerações. A percepção
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::91c97f3060e79b53d1a28343853205f9
https://doi.org/10.34117/bjdv8n6-144
https://doi.org/10.34117/bjdv8n6-144
Autor:
Marina Ronchesel Ribeiro, Higo Forlan Amaral, Jessica Muniz de Melo, Tiago Santos Telles, Diva Souza Andrade
Publikováno v:
Environmental Science and Pollution Research. 29:22708-22720
The aim of this study is to provide a bibliometric analysis and mapping of existing scientific papers, focusing on microalgae cultivation coupled with biomass production and bioremediation of wastewater from cassava, dairy, and coffee industries. Usi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0e9d9e70efb082184f30a6172f2e2be5
https://doi.org/10.1007/s11356-021-17427-0
https://doi.org/10.1007/s11356-021-17427-0
Autor:
Higo Forlan Amaral, Danielle Venturini, Raquel Carolina Simões Siqueira, Lucas Alécio Gomes, Patrícia Mendes Pereira, Andrei Kelliton Fabretti
Publikováno v:
Semina: Ciências Agrárias. 42:3273-3288
Malnutrition occurs when the supply of available nutrients is less than organic demand. It is an underdiagnosed problem in veterinary medicine and can result in several negative metabolic consequences, with greater morbidity and mortality. Currently,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fbc46fa26104c19a86d90bf26880922a
https://doi.org/10.5433/1679-0359.2021v42n6p3273
https://doi.org/10.5433/1679-0359.2021v42n6p3273
Publikováno v:
Braz J Microbiol
Active methodologies for teaching propose tools and strategies for improving student learning by using participative and integrative approaches. These lead students to autonomous research for industry problems and solutions. This study aimed to apply
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::17fe0a430fb4975a7f8eb5ce9a4dc587
https://doi.org/10.1007/s42770-020-00330-0
https://doi.org/10.1007/s42770-020-00330-0