Characterization of ultrafine particles generated in charcoal street grills in the city of Armenia (Colombia). Case study

Autor: Milena E. Gómez, Lázaro V. Cremades, Rafael Humberto Villamizar

Publikováno v: Repositorio Institucional UDCA
Universidad de Ciencias Aplicadas y Ambientales U.D.C.A
instacron:Universidad de Ciencias Aplicadas y Ambientales U.D.C.A
Revista U.D.C.A Actualidad & Divulgación Científica, Vol 23, Iss 2 (2020)
UPCommons. Portal del coneixement obert de la UPC
Universitat Politècnica de Catalunya (UPC)

In Colombia, it is very common to find informal street grills selling charcoal-roasted foods such as “arepas” (corn tortillas), meats, bananas, corn, etc. This informal economy represents the livelihood of many families. In these stalls, workers

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ef0ad4ef64d82672a5b1e888fbdc72e2
https://doi.org/10.31910/rudca.v23.n2.2020.1555