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Rice-shrimp ecosystems in the Mekong Delta: Linking water quality, shrimp and their natural food sources.

Autor: Leigh C; Biosciences and Food Technology Discipline, School of Science, RMIT University, Bundoora, Victoria 3083, Australia; ARC Centre of Excellence for Mathematics and Statistical Frontiers, Australia; Institute of Future Environments and School of Mathematical Sciences, Science and Engineering Faculty, Queensland University of Technology, Gardens Point Campus, Brisbane, Queensland 4000, Australia; Australian Rivers Institute, School of Environment and Science, Griffith University, 170 Kessels Road, Nathan, Queensland 4111, Australia. Electronic address: catherine.leigh@rmit.edu.au., Stewart-Koster B; Australian Rivers Institute, School of Environment and Science, Griffith University, 170 Kessels Road, Nathan, Queensland 4111, Australia., Sang NV; Research Institute for Aquaculture 2 (RIA2), 116 Nguyen Dinh Chieu Street, District 1, Ho Chi Minh City, Viet Nam., Truc LV; Research Institute for Aquaculture 2 (RIA2), 116 Nguyen Dinh Chieu Street, District 1, Ho Chi Minh City, Viet Nam., Hiep LH; Research Institute for Aquaculture 2 (RIA2), 116 Nguyen Dinh Chieu Street, District 1, Ho Chi Minh City, Viet Nam., Xoan VB; Research Institute for Aquaculture 2 (RIA2), 116 Nguyen Dinh Chieu Street, District 1, Ho Chi Minh City, Viet Nam., Tinh NTN; Research Institute for Aquaculture 2 (RIA2), 116 Nguyen Dinh Chieu Street, District 1, Ho Chi Minh City, Viet Nam., An T; Research Institute for Aquaculture 2 (RIA2), 116 Nguyen Dinh Chieu Street, District 1, Ho Chi Minh City, Viet Nam., Sammut J; Centre for Ecosystem Science, The School of Biological, Earth & Environmental Sciences, The University of New South Wales, Sydney, New South Wales 2052, Australia., Burford MA; Australian Rivers Institute, School of Environment and Science, Griffith University, 170 Kessels Road, Nathan, Queensland 4111, Australia.

Publikováno v: The Science of the total environment [Sci Total Environ] 2020 Oct 15; Vol. 739, pp. 139931. Date of Electronic Publication: 2020 Jun 05.