Zobrazeno 1 - 9
of 9
pro vyhledávání: '"Hesham Eed Desouky"'
Autor:
Kenneth Prudence Abasubong, Guang‐Zhen Jiang, Jean‐Jacques Y. Adjoumani, Hui‐xing Guo, Xi Wang, Yang‐yang Huang, Yong‐Jun Dai, Xiang‐Fei Li, Yan‐zou Dong, Wen‐bin Liu, Hesham Eed Desouky
Publikováno v:
Journal of the World Aquaculture Society, Vol 55, Iss 2, Pp n/a-n/a (2024)
Abstract This study investigated the effect of oral bovine serum albumin (BSA) on plasma amino acid profile and growth performance in blunt snout bream fed high‐fat and high‐energy diets. A total of 360 fish (average weight: 45.84 ± 0.07 g) were
Externí odkaz:
https://doaj.org/article/1aca4e98111548b7833d61b9609a28fb
Autor:
Hesham Eed Desouky, Guang-zhen Jiang, Kenneth Prudence Abasubong, Yong-Jun Dai, Xiangyang Yuan, Jean-Jacques Y. Adjoumani, Wen-bin Liu
Fatty liver always strongly correlates with low growth and reduced harvest yield. However, some herbs in China can reduce the storage of hepatic fat. This study aimed to examine the lipid-lowering effect of glycyrrhetinic acid (GA) in channel catfish
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7500f4e940681d1e138c95ac954c4bf6
https://doi.org/10.21203/rs.3.rs-2938589/v1
https://doi.org/10.21203/rs.3.rs-2938589/v1
Autor:
Hesham Eed Desouky, Guang-zhen Jiang, Kenneth Prudence Abasubong, Yong-Jun Dai, Xiangyang Yuan, Jean-Jacques Y. Adjoumani, Wen-bin Liu
Publikováno v:
Aquaculture Research.
This study was conducted to understand the effects of glycyrrhetinic acid, berberine, and resveratrol on growth and inflammatory signalling in channel catfish fed a high-fat diet (HFD). Fish (average weight, 20 ± 0.15 g) were distributed randomly in
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c310942567e857bcc1ca70529cdef7b0
Autor:
Kenneth Prudence Abasubong, Hesham Eed Desouky, Xiang-Fei Li, Guang-Zhen Jiang, Xiang-Yang Yuan, Ding-Dong Zhang, Wen-Bin Liu
Publikováno v:
Fish Physiology and Biochemistry. 46:653-663
An 8-week feeding trial was performed to test the effects of glycyrrhetinic acid (GA) on growth and some gene expression of hepatic lipid metabolism in channel catfish (initial body weight, 3.5 ± 0.02 g) fed high-fat diets. Fish were fed the control
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::69454cbd8702bb525a462b330d91671f
https://doi.org/10.1007/s10695-019-00740-4
https://doi.org/10.1007/s10695-019-00740-4
Autor:
Yong-Jun Dai, Cong-Cong Wang, Guang-Zhen Jiang, Xiang-Yang Yuan, Xiu-Fei Cao, Wen-Bin Liu, Samad Rahimnejad, Hesham Eed Desouky
Publikováno v:
Fishshellfish immunology. 106
An in-vitro study was carried out to examine the effects of yeast hydrolysate (YH) on antioxidant capacity and innate immunity of blunt snout bream (Megalobrama amblycephala) hepatocytes. Fish primary hepatocytes were seeded at a density of 3 × 105
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::664b2e9abe6b64036636bb5ded6720bc
https://pubmed.ncbi.nlm.nih.gov/32540503
https://pubmed.ncbi.nlm.nih.gov/32540503
Autor:
Cheng-Wen Song, Si Luo, Xiang-Yang Yuan, Hesham Eed Desouky, Yang-Yang Huang, Zhao-Yu Wang, Can-Li Wang
Publikováno v:
Aquaculture. 543:736933
This study was carried to compare amino acids content, muscle cellularity, and flesh quality between farmed and imitative ecological farming loach, Misgurnus anguillicaudatus. Loach from farmed (average body weight 15.03 ± 0.36 g, average body lengt
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c402cc6456c4bb9447428a31452c10e7
https://doi.org/10.1016/j.aquaculture.2021.736933
https://doi.org/10.1016/j.aquaculture.2021.736933
Publikováno v:
Indian Journal of Fisheries. 68:95
This experiment was performed to investigate the effects of replacing fish meal in the diet of Cyprinus carpio var. jian (average weight 19.44±0.06 g) by yeast hydrolysate (YH), on growth, intestinal histology and function. Six hundred fish were ass
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::26d6b513cb9079e737c731e60c35afdd
https://doi.org/10.21077/ijf.2021.68.2.107609-12
https://doi.org/10.21077/ijf.2021.68.2.107609-12
Publikováno v:
Aquaculture. 528:735496
This study aimed to compare the intestinal morphology, barrier function, and digestive and absorptive function of normal and injured intestines in Cyprinus carpio var. Jian. Quantitative reverse transcription-polymerase chain reaction (qRT-PCR) was u
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::31b78d37bdde45053e9e1f30076edf2e
https://doi.org/10.1016/j.aquaculture.2020.735496
https://doi.org/10.1016/j.aquaculture.2020.735496
Autor:
Kenneth Prudence Abasubong, Jean-Jacques Y. Adjoumani, Guang-Zhen Jiang, Wen-bin Liu, Xiang-Fei Li, Xiu-Fei Cao, Hesham Eed. Desouky
Publikováno v:
Aquaculture Reports, Vol 39, Iss , Pp 102509- (2024)
Aquaculture production is gradually increasing to meet the global demand for animal proteins. Aquaculture employs a range of feed additives to boost fish growth, immune system function, disease prevention, and antioxidant status. In intensive farming
Externí odkaz:
https://doaj.org/article/daff32e718f94c819d72ace48a49a469