Zobrazeno 1 - 5 of 5 pro vyhledávání: '"Heru Kurniawan Alamsyah"'
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Organoleptic Test and Formalin Content of Dried Anchovy (Stolephorus sp.) in Sawojajar Market, Brebes Regency
Autor: Heru Kurniawan Alamsyah, Sri Mulyani, null Kusnandar, Rizka Dwi Saputri
Publikováno v: IOP Conference Series: Earth and Environmental Science. 1147:012009
In general, anchovy is marketed in dried form in almost all traditional markets. The quality of marketed fish changes based on space and time. The purpose of this research is to determine the quality of dry salted anchovy (Stolephorus sp.) based on o
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::8201dc91ddd865f241f8a6a649db5820
https://doi.org/10.1088/1755-1315/1147/1/012009
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3
Sustainability Status of Capture Fisheries Management in The Coastal Area of Tegal City Based on Multi-Dimensional Scaling (MDS)
Autor: Heru Kurniawan Alamsyah, null Kusnandar, Sri Mulyani, Susi Watina Simanjuntak, Noor Zuhry, Beni Sabdo Nugroho
Publikováno v: IOP Conference Series: Earth and Environmental Science. 1147:012010
The sustainability of capture fisheries management is determined by the relationship between important dimensions such as ecological, socio-economic, technological, as well as legal and institutional dimensions. Sustainability in capture fisheries ma
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::8f7e35d1608ea9bb1f2da3da461112db
https://doi.org/10.1088/1755-1315/1147/1/012010
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