Desarrollo clínico-biológico de ratas alimentadas con dieta semi-purificada a base de clara de huevo

Autor: González-Infante, Gabriela Alejandra, del Castillo Salomón, Jesús Rafael, Herrera Mirabal, Francisco Fernando, Aguiar Guzmán, Guillermina, Marcano, Eunice, Rondón Verenzuela, Lusliany Josefina

Publikováno v: Revista de Investigaciones Veterinarias del Perú; Vol. 32 No. 4 (2021); e19438
Revista de Investigaciones Veterinarias del Perú; Vol. 32 Núm. 4 (2021); e19438

There is a shortage of concentrated feeds for animals in the country and therefore the research focused on developing a diet based on the guidelines of the American Institute of Nutrition (AIN) with endogenous ingredients and testing them in rats in

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=4dc99724cf04::6110cf04f6205bac250f5b0632b5f50d
https://revistasinvestigacion.unmsm.edu.pe/index.php/veterinaria/article/view/19438