Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Herrera LÁA"'
Autor:
Chiñas-Rojas LE; Facultad de Ciencias Químicas, Universidad Veracruzana, Prolongación de Oriente 6, No. 1009, Col. Rafael Alvarado, C.P. 94340, Orizaba, Veracruz, México., Domínguez JE; Department of Nanotechnology, INTESU, Universidad Tecnológica del Centro de Veracruz, México., Herrera LÁA; Basic Science Department, Metropolitan-Azcapotzalco Autonomous University (UAM), Av. San Pablo No 180, Col. Reynosa-Tamaulipas, Ciudad de México, 02200, México., González-Jiménez FE; Facultad de Ciencias Químicas, Universidad Veracruzana, Prolongación de Oriente 6, No. 1009, Col. Rafael Alvarado, C.P. 94340, Orizaba, Veracruz, México., Colorado-Peralta R; Facultad de Ciencias Químicas, Universidad Veracruzana, Prolongación de Oriente 6, No. 1009, Col. Rafael Alvarado, C.P. 94340, Orizaba, Veracruz, México., Arenzano Altaif JA; Facultad de ingeniería, Universidad Veracruzana, UV, campus Ixtaczoquitlán carretera sumidero-dos ríos km 1., C.P. 94452, Veracruz, México., Rivera Villanueva JM; Facultad de Ciencias Químicas, Universidad Veracruzana, Prolongación de Oriente 6, No. 1009, Col. Rafael Alvarado, C.P. 94340, Orizaba, Veracruz, México.
Publikováno v:
ChemMedChem [ChemMedChem] 2024 Oct 01; Vol. 19 (19), pp. e202400144. Date of Electronic Publication: 2024 Jul 24.
Autor:
Wu, Weiping, Lu, Lu, Liao, Donghui, Li, Baohong, Liu, Xuezhang, Muddassir, Mohd., Sakiyama, Hiroshi, Wang, Jun
Publikováno v:
Journal of Inorganic & Organometallic Polymers & Materials; Mar2022, Vol. 32 Issue 3, p875-882, 8p
Autor:
Amarjit S Tanda
Based on the understanding that tolerance to pest pressure increases with less crop stress, this book covers all aspects of the molecular mechanisms underlying insect resistance in field crops. Detailed descriptions, accompanied by numerous photograp
Autor:
Prem Lal Kashyap, Vikas Gupta, Om Prakash Gupta, R. Sendhil, K. Gopalareddy, Poonam Jasrotia, Gyanendra Pratap Singh
This book outlines comprehensive information on the global trends, policies, research priorities and frontier innovations made in the research domain of breeding, biotechnology, biofortification and quality enhancement of wheat and barley. With contr