Zobrazeno 1 - 10
of 40
pro vyhledávání: '"Heroff, J. C."'
Autor:
Zygmunt, L. C., Anderson, E., Behrens, B., Bowers, R., Bussey, M., Cohen, G., Colon, M., Deis, C., Given, P. S., Granade, A., Harms, C., Heroff, J. C., Hines, D., Hung, G. W., William Hurst, Keller, J., Laroche, F. B., Luth, W., Mckay, D., Mertle, T., Navarre, M., Rivera, R., Scopp, R., Scott, F., Sherman, R., Sloman, K., Sodano, C., Trick, K. D., Vandine, B. R., Webb, N. G.
Publikováno v:
Scopus-Elsevier
A collaborative study was conducted using a modified AOAC method (sugars in chocolate) for the determination of fructose, glucose, sucrose, and maltose in presweetened cereals by high pressure liquid chromatography (HPLC). Eight samples consisting of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid_dedup__::1441a4eed535a97f491bcb528f520d6c
http://www.scopus.com/inward/record.url?eid=2-s2.0-0020110527&partnerID=MN8TOARS
http://www.scopus.com/inward/record.url?eid=2-s2.0-0020110527&partnerID=MN8TOARS
Autor:
VENNARD, THOMAS R.1, RUOSCH, ANDREW J.2, WEJROWSKI, SCOTT M.2, ELLINGSON, DAVID J.2 davidellingson@eurofinsus.com
Publikováno v:
Journal of AOAC International. Jan/Feb2020, Vol. 103 Issue 1, p89-102. 14p.
Publikováno v:
Journal of Food Science (Wiley-Blackwell); Nov/Dec1981, Vol. 46 Issue 6, p1968, 0p
Autor:
Marengo, Mauro, Carpen, Aristodemo, Bonomi, Francesco, Casiraghi, Maria Cristina, Meroni, Erika, Quaglia, Lucio, Iametti, Stefania, Pagani, Maria Ambrogina, Marti, Alessandra
Publikováno v:
Cereal Chemistry; Jan/Feb2017, Vol. 94 Issue 1, p82-88, 7p
Publikováno v:
International Food Research Journal; 2015, Vol. 22 Issue 1, p9-14, 6p
Autor:
Stanienė, Gražina, Stanytė, Rugilė
Publikováno v:
Agricultural Sciences / Zemès ukio Mokslai; Jun2007, Issue 2, p40-44, 5p
Publikováno v:
Journal of the Science of Food & Agriculture; 1992, Vol. 58 Issue 2, p275-279, 5p
Autor:
MACRAE, R.
Publikováno v:
International Journal of Food Science & Technology; Feb1980, Vol. 15 Issue 1, p93-110, 18p
Publikováno v:
Analyst; Jun1991, Vol. 116 Issue 6, p569-572, 4p
Publikováno v:
Analyst; Feb1989, Vol. 114 Issue 2, p169-172, 4p