Zobrazeno 1 - 2
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pro vyhledávání: '"Herbert Gama Vidal"'
Publikováno v:
Ciência Rural, Vol 52, Iss 6 (2021)
ABSTRACT: Purple-fleshed sweet potatoes are rich in phenolic compounds, such as anthocyanins, and also exhibit hypoglycemic properties. Anthocyanins are natural antioxidants with the capacity to inhibit or delay injuries caused by free radicals. Dryi
Externí odkaz:
https://doaj.org/article/8c823f46ba76487fa8095043a4c1a8e4
Publikováno v:
Ciência Rural, Volume: 52, Issue: 6, Article number: e20201044, Published: 22 NOV 2021
Ciência Rural, Vol 52, Iss 6 (2021)
Ciência Rural v.52 n.6 2022
Ciência Rural
Universidade Federal de Santa Maria (UFSM)
instacron:UFSM
Ciência Rural, Vol 52, Iss 6 (2021)
Ciência Rural v.52 n.6 2022
Ciência Rural
Universidade Federal de Santa Maria (UFSM)
instacron:UFSM
Purple-fleshed sweet potatoes are rich in phenolic compounds, such as anthocyanins, and also exhibit hypoglycemic properties. Anthocyanins are natural antioxidants with the capacity to inhibit or delay injuries caused by free radicals. Drying is one
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c6b51a5d06a54cf5189c0b2a6d3160af
https://doi.org/10.1590/0103-8478cr20201044
https://doi.org/10.1590/0103-8478cr20201044