Zobrazeno 1 - 10
of 22
pro vyhledávání: '"Herbenya Peixoto"'
Publikováno v:
Journal of Functional Foods, Vol 26, Iss , Pp 385-393 (2016)
Acai is the given name of the fruits harvested from acaizeiro (Euterpe spp.), a palm tree found in the Amazon floodplain. These fruits are much appreciated due to their high nutritional value, which includes amino acids, fatty acids, dietary fibers,
Externí odkaz:
https://doaj.org/article/eaa35d11a57c4af497f4c5ca17c948df
Autor:
Bruna C. Azevedo, Mariana Roxo, Marcos C. Borges, Herbenya Peixoto, Eduardo J. Crevelin, Bianca W. Bertoni, Silvia H. T. Contini, Adriana A. Lopes, Suzelei C. França, Ana M. S. Pereira, Michael Wink
Publikováno v:
Molecules, Vol 24, Iss 18, p 3299 (2019)
Uncaria tomentosa (Rubiaceae) has a recognized therapeutic potential against various diseases associated with oxidative stress. The aim of this research was to evaluate the antioxidant potential of an aqueous leaf extract (ALE) from U. tomentosa, and
Externí odkaz:
https://doaj.org/article/1978f7d6f870413c91c1c073c0cf809f
Autor:
Herbenya Peixoto, Mariana Roxo, Emerson Silva, Karla Valente, Markus Braun, Xiaojuan Wang, Michael Wink
Publikováno v:
Molecules, Vol 24, Iss 5, p 915 (2019)
Endopleura uchi (Huber) Cuatrec (Humiriaceae), known as uxi or uxi-amarelo in Brazil, is an endemic tree of the Amazon forest. In traditional medicine, its stem bark is used to treat a variety of health disorders, including cancer, diabetes, arthriti
Externí odkaz:
https://doaj.org/article/16ca3e8bc7994882aac4d03b68ef34e5
Autor:
Mansour Sobeh, Esraa ElHawary, Herbenya Peixoto, Rola M. Labib, Heba Handoussa, Noha Swilam, Ahmed H. El-Khatib, Farukh Sharapov, Tamer Mohamed, Sonja Krstin, Michael W. Linscheid, Abdel Nasser Singab, Michael Wink, Nahla Ayoub
Publikováno v:
PeerJ, Vol 4, p e2404 (2016)
Background Schotia brachypetala Sond. (Fabaceae) is an endemic tree of Southern Africa whose phytochemistry and pharmacology were slightly studied. The present work aimed at profiling the major phenolics compounds present in the hydro-alcohol extract
Externí odkaz:
https://doaj.org/article/9e191d45c1e94167b5916c54b12f3504
Autor:
Herbenya Peixoto, Mariana Roxo, Hector Koolen, Felipe da Silva, Emerson Silva, Markus Santhosh Braun, Xiaojuan Wang, Michael Wink
Publikováno v:
Molecules, Vol 23, Iss 3, p 534 (2018)
The tree popularly known in Brazil as mulateiro or pau-mulato (Calycophyllum spruceanum (Benth.) K. Schum.) is deeply embedded in the herbal medicine of the Amazon region. Different preparations of the bark are claimed to have anti-aging, antioxidant
Externí odkaz:
https://doaj.org/article/a24734868d4648ce9620bf0d9761269a
Publikováno v:
Medicines, Vol 4, Iss 3, p 61 (2017)
Background: Roasted seeds of Amazonian guarana (Paullinia cupana var. sorbilis; Sapindaceae) are popular in South America due to their stimulant activity on the central nervous system (CNS). Rich in purine alkaloids, markedly caffeine, the seeds are
Externí odkaz:
https://doaj.org/article/c5e7c59ebd9f4ce08436705003bc5694
Publikováno v:
Oxidative Medicine and Cellular Longevity
In a context of rising demand for sustainable antiaging interventions, fruit processing by-products are a promising source of bioactive compounds for the production of antiaging dietary supplements. Piquiá (Caryocar villosum) is a native Amazonian f
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::d7bc22adeb4a7dc3b9513cf807ddeae0
https://pubmed.ncbi.nlm.nih.gov/32908638
https://pubmed.ncbi.nlm.nih.gov/32908638
Publikováno v:
Oxidative Medicine and Cellular Longevity, Vol 2020 (2020)
In a context of rising demand for sustainable antiaging interventions, fruit processing by-products are a promising source of bioactive compounds for the production of antiaging dietary supplements. Piquiá (Caryocar villosum) is a native Amazonian f
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::040b9f787b13df6c67deda8a82811c2c
https://doaj.org/article/18e6f481e9a746988209a73d541b27c2
https://doaj.org/article/18e6f481e9a746988209a73d541b27c2
Cytoskeletal interference – A new mode of action for the anticancer drugs camptothecin and topotecan
Autor:
Michael Wink, Herbenya Peixoto, Sonja Krstin, Xiaojuan Wang, Carina Carneiro de Melo Moura, Mine Tanaka
Publikováno v:
European Journal of Pharmacology. 789:265-274
The anticancer drugs camptothecin (CPT) and topotecan (TPT) are known DNA topoisomerase I inhibitors which cause DNA damage and lead to cell death. In this study we provide evidence that CPT and TPT also interfere with the elements of cytoskeleton
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9416559612e4754e057b46355eeb502f
https://doi.org/10.1016/j.ejphar.2016.07.044
https://doi.org/10.1016/j.ejphar.2016.07.044
Publikováno v:
Journal of Functional Foods, Vol 26, Iss, Pp 385-393 (2016)
Acai is the given name of the fruits harvested from acaizeiro (Euterpe spp.), a palm tree found in the Amazon floodplain. These fruits are much appreciated due to their high nutritional value, which includes amino acids, fatty acids, dietary fibers,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1a265146ab88642ddb97558aa27e9448
https://doi.org/10.1016/j.jff.2016.08.012
https://doi.org/10.1016/j.jff.2016.08.012