Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Henry M. Jacoby"'
Autor:
Tor P. Schultz, Holger Militz, Mike H. Freeman, Barry Goodell, Darrel D. Nicholas, Yuhui Qian, Jody Jellison, Terry L. Amburgey, Jeffrey J. Morrell, Philip D. Evans, Stan T. Lebow, Terry Highley, Glenn M. Larkin, Peter E. Laks, Stephen L. Quarles, Geoffrey Daniel, K. Hansen, Michael J. Pietrykowski, Constantine M. Panagotacos, Marisa A. McKeown, Gregg Henderson, R. Joseph Woodrow, J. Kenneth Grace, John N.R. Ruddick, Derek F. Wallace, Steven R. Cook, David J. Dickinson, W. J. Homan, Stig Lande, Morten Eikenes, Mats Westin, Marc H. Schneider, Andreas Krause, F. Wepner, Y. Xie, David B. Helmer, Donatien Pascal Kamdem, Mark J. Manning, Paul Merrick, Marek J. Gnatowski, Alan S. Ross, Anke Schirp, Rebecca E. Ibach, David E. Pendleton, Michael P. Wolcott, Henry M. Jacoby, Craig R. McIntyre, H. M. Rollins, Timothy Townsend, Brajesh Dubey, Helena Solo-Gabriele, Hans Leithoff, Piet Blancquaer, Mark van der Flaas, Alex Valcke, H. M. Barnes, Alan Preston, Lehong Jin
Publikováno v:
Biochimica et biophysica acta. 251(3)
Guanidination of the free amino groups of staphylococcal enterotoxin B with 3,5-dimethyl-1-guanylpyrazole converted 31–32 of 33 e-amino groups and 30% of the N-terminal residue. This product, although markedly reduced in solubility, suffered no gro
Autor:
John E. Dalidowicz, Peter Brecher, Henry M. Jacoby, Edward J. Schantz, Leonard Spero, David Stefanye
Publikováno v:
Biochemistry. 4(6)
The amino acid composition of purified staphylococcal enterotoxin B was determined by means of an automatic amino acid analyzer. All of the naturally occurring amino acids were found with no indication of any unusual amino acids. Extraordinarily high
Autor:
Leonard Spero, Henry M. Jacoby
Publikováno v:
Analytical biochemistry. 44(1)
Autor:
Joseph C. Gorman, Henry M. Jacoby, William G. Roessler, Leonard Spero, Sidney J. Silverman, Joseph M. Lynch, Edward J. Schantz, Margy Woodburn
Publikováno v:
Biochemistry. 11(3)
Enterotoxin A from a selected high toxin producing strain (15-25 micrograms/ml in deep culture) of Staphylococcus aureus, designated 13N-2909, has been obtained in highly purified form as indicated by sedimentation velocity, sedimentation equilibrium