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Publikováno v:
Journal of Labor and Society. 24:598-616
This article aims to analyze food delivery workers’ working conditions and ongoing collective organization during the pandemic in Brazil. The discussion involves historical analysis, based on empirical research carried out with delivery couriers ov
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b68ff60d348402d9d579d6036d95602f
https://doi.org/10.1163/24714607-bja10012
https://doi.org/10.1163/24714607-bja10012
