Zobrazeno 1 - 10
of 55
pro vyhledávání: '"Henrik Egelyng"'
Publikováno v:
International Journal of Food and Agricultural Economics, Vol 8, Iss 2, Pp 193-205 (2020)
Geographical Indication (GI) adds value through product differentiation based on quality, protection of consumers through provision of certified information regarding product attributes and enhances and preserves the identity and cultural heritage of
Externí odkaz:
https://doaj.org/article/fd98395e4e5146188bf1e84255759e33
Publikováno v:
International Journal of Food and Agricultural Economics, Vol 6, Iss 2, Pp 85-100 (2018)
The study assessed producers’ awareness and perceptions of territorial-based qualities and the economic potential of two potential origin-based geographical indications in two semi-arid counties in Kenya. Protection of the origin products as geog
Externí odkaz:
https://doaj.org/article/b76b0de0d6264019878dc6ee0f39eb81
Publikováno v:
Heliyon, Vol 5, Iss 2, Pp e01218- (2019)
Arid and semi-arid lands comprise 84% of Kenya's land, characterised by low and erratic rainfall, and increasing human and animal population. The study sought to determine producers' willingness to pay for protection of unique terroir-based agri-food
Externí odkaz:
https://doaj.org/article/59ecf88516c749fc888e6fb074260084
Autor:
Henrik Egelyng
Publikováno v:
Dictionary of Ecological Economics ISBN: 9781788974912
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a7219ca109c66536bcb3139bdc937cff
https://doi.org/10.4337/9781788974912.o.21
https://doi.org/10.4337/9781788974912.o.21
Autor:
Rasa Slizyte, Marit Aursand, Jens Petter Wold, Henning Otte Hansen, Anita Romsdal, Randi Seljåsen, Kaisu Honkapää, Laura Jouvenot, Ana Karina Carvajal, Henrik Egelyng, Marie Hebrok
Publikováno v:
Journal of Cleaner Production
Egelyng, H, Romsdal, A, Hansen, H O, Slizyte, R, Carvajal, A K, Jouvenot, L, Hebrok, M, Honkapää, K, Wold, J P, Seljåsen, R & Aursand, M 2018, ' Cascading Norwegian co-streams for bioeconomic transition ', Journal of Cleaner Production, vol. 172, pp. 3864-3873 . https://doi.org/10.1016/j.jclepro.2017.05.099
Egelyng, H, Romsdal, A, Hansen, H O, Slizyte, R, Carvajal, A K, Jouvenot, L, Hebrok, M, Honkapää, K, Wold, J P, Seljåsen, R & Aursand, M 2018, ' Cascading Norwegian co-streams for bioeconomic transition ', Journal of Cleaner Production, vol. 172, pp. 3864-3873 . https://doi.org/10.1016/j.jclepro.2017.05.099
A circular bioeconomy has become a global aspiration for governments in Europe and around the globe. This article pursues research questions concerning concrete innovations aiming to create bioeconomic transition options in Norway and presents result
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d123928509a4c1af92d627484e272120
https://doi.org/10.1016/j.jclepro.2017.05.099
https://doi.org/10.1016/j.jclepro.2017.05.099
Autor:
Fredah Maina, Mary Wanjiru Warui, Henrik Egelyng, Aske Skovmand Bosselmann, Amos Gyau, John Mburu
Publikováno v:
Forest Policy and Economics. 84:38-46
Many tropical countries have potential for adding market value to unique forest origin products similarly to how EU gain billions of Euro's annually from registering agricultural origin products, with Protected Denomination of Origin or Protected Geo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cc4d7e444908b108e64ceeaef6e65026
https://doi.org/10.1016/j.forpol.2016.09.001
https://doi.org/10.1016/j.forpol.2016.09.001
Publikováno v:
Maina, F W, Mburu, J, Ackello-Ogutu, C & Egelyng, H 2018, ' Intellectual property and agricultural trade : Producer perceptions of tea and coffee as potential geographical indications ', Open Agriculture, vol. 3, no. 1, pp. 586-595 . https://doi.org/10.1515/opag-2018-0062
Open Agriculture, Vol 3, Iss 1, Pp 586-595 (2018)
Open Agriculture, Vol 3, Iss 1, Pp 586-595 (2018)
Kenya tea and coffee are major foreign exchange earners and have high reputation among consumers in the international market. Faced by declining prices and competition from other sub-sectors, production area under these commodities has been declining
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f7df41c2e8a5f4bed04eea099b963a12
https://curis.ku.dk/ws/files/213713761/_Open_Agriculture_Intellectual_property_and_agricultural_trade_Producer_perceptions_of_tea_and_coffee_as_potential_geographical_indications.pdf
https://curis.ku.dk/ws/files/213713761/_Open_Agriculture_Intellectual_property_and_agricultural_trade_Producer_perceptions_of_tea_and_coffee_as_potential_geographical_indications.pdf
Publikováno v:
John, I F, Egelyng, H & Lokina, A 2016, ' Tanzanian food origins and protected geographical indications ', Future of Food Journal on Food, Agriculture and Society, vol. 4, no. 2, pp. 6-12 . < http://fofj.org/index.php/journal/article/view/227 >
University of Copenhagen
Scopus-Elsevier
University of Copenhagen
Scopus-Elsevier
As the world's population is constantly growing, food security will remain on the policy Agenda, particularly in Africa. At the same time, global food systems experience a new wave focusing on local foods and food sovereignty featuring high quality f
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::513725c1a85cfb770bb95b21de2d5dff
https://curis.ku.dk/ws/files/165314013/Future_of_Food_227_1743_2_PB.pdf
https://curis.ku.dk/ws/files/165314013/Future_of_Food_227_1743_2_PB.pdf
Publikováno v:
Liu, Y, Langer, V, Høgh-Jensen, H & Egelyng, H 2010, ' Life Cycle Assessment of fossil energy use and greenhouse gas emissions in Chinese pear production ', Journal of Cleaner Production, vol. 18, no. 4, pp. 1423-1430 . https://doi.org/10.1016/j.jclepro.2010.05.025
An environmental life cycle assessment (LCA) was performed in China to investigate environmental consequences of the life cycle of pears in terms of fossil energy use and greenhouse gas emissions. The assessment identified activities that contributed
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::175c25a5320d22ba822994b0bfa1e243
https://doi.org/10.1016/j.jclepro.2010.05.025
https://doi.org/10.1016/j.jclepro.2010.05.025
Publikováno v:
Kuuwaabong, G, Egelyng, H & Yaro, J 2015, Identifying the potential of Ghana ´pona´ yam for Geographical Indication (GI) labelling . in E Tielkes (ed.), Tropentag 2015 Book of abstracts : management of land use systems for enhanced food security: conflicts, controversies and resolutions ., ID 801, Cuvillier Verlag Göttingen, Göttingen, pp. 588, Tropentag 2015, Berlin, Germany, 16/09/2015 . < http://www.tropentag.de/2015/proceedings/Tropentag2015boa.pdf >
University of Copenhagen
University of Copenhagen
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::1841ef6c53c7cc13f0359db07571bd1f
https://curis.ku.dk/ws/files/241054391/Tropentag2015_Kuuwaabong_eScapFdW.pdf
https://curis.ku.dk/ws/files/241054391/Tropentag2015_Kuuwaabong_eScapFdW.pdf