Zobrazeno 1 - 10
of 93
pro vyhledávání: '"Henning Høgh-Jensen"'
Publikováno v:
Katsikouli, P, Wilde, A S, Dragoni, N & Jensen, H H 2021, ' On the Benefits and Challenges of Blockchains for Managing Food Supply Chains ', Journal of the Science of Food and Agriculture, vol. 101, no. 6, pp. 2175-2181 . https://doi.org/10.1002/jsfa.10883
The expansion of the food industry, both on the national and the global stages, has resulted in complex collaborative networks and supply chains. The management culture adopted for food supply chains has an impact on the quality of the end product an
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3eb0b2eb6037d0b4e391a4df299f252b
https://orbit.dtu.dk/en/publications/0738e193-4db9-4eef-ac59-98defe59e2e4
https://orbit.dtu.dk/en/publications/0738e193-4db9-4eef-ac59-98defe59e2e4
Publikováno v:
Ndukhu, O, Onwonga, N, Wahome, G, Kironch, G & Høgh Jensen, H 2017, ' Effect of Integrating Chickpea and Organic Amendments on Yield and Quality Attributes of Tomato and Maize in Central Kenya ' Journal of Agriculture and Ecology Research International, vol. 12, no. 4, 16202, pp. 1-22 . https://doi.org/10.9734/JAERI/2017/16202
A study was carried out to evaluate the effect of integrating chickpea on yield and quality attributes of tomatoes and maize under varying supply levels of farm yard manure (FYM) and phosphate rock (PR). The study was conducted both on-farm (farmer
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7f2a02b8f14bebea974f857b11e28a4d
https://doi.org/10.9734/jaeri/2017/16202
https://doi.org/10.9734/jaeri/2017/16202
Publikováno v:
Ndukhu, O, Onwonga, N, Wahome, G, Kironchi, G & Høgh Jensen, H 2016, ' Assessment of Organic Farmers’ Knowledge and Adaptation Strategies to Climate Change and Variability in Central Kenya ' British Journal of Applied Science and Technology, vol. 17, no. 6, 16270, pp. 1-22 . https://doi.org/10.9734/BJAST/2016/16270
A survey was carried out to determine the causes of low vegetable production by looking at the challenges faced by organic based smallholder farmers and the potential coping strategies employed and their experiences, coping and adaptation strategies
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0681cef2ee0b8be47979b268fa0fb833
https://doi.org/10.9734/bjast/2016/16270
https://doi.org/10.9734/bjast/2016/16270
Autor:
Richard N. Onwonga, A. Saria, H. Nduku, Henning Høgh Jensen, Niels Halberg, Caroline Chepkoech, Lene Sigsgaard, M. M. Caceres, Q. Genga, L. Shechambo, Raphael Wahome, Kallunde P. Sibuga
Publikováno v:
Improving organic crop cultivation ISBN: 9781786761842
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::636ec568be37c32d7a6e8cb530519acd
https://doi.org/10.19103/as.2017.0029.20
https://doi.org/10.19103/as.2017.0029.20
Publikováno v:
Crop Science. 54:1709-1720
Pearl millet (Cenchrus americanus (L.) Morrone) is one of the most important cereals in West and Central Africa (WCA). Human populations in WCA are strongly affected by micronutrient deficiencies. Biofortification, the development of pearl millet var
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e821ceba4266e9c02a0451d82c73bf67
https://doi.org/10.2135/cropsci2013.11.0744
https://doi.org/10.2135/cropsci2013.11.0744
Publikováno v:
Experimental Agriculture. 50:178-190
SUMMARYCommon bean (Phaseolus vulgaris L.) is a dominant grain legume in eastern and southern Africa, where it constitutes a major source of protein and microminerals in peoples’ diet. The current studies aimed at determining how initially promisin
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::39199ad04b8f4174cf694bc0a06fcd5f
https://doi.org/10.1017/s0014479713000641
https://doi.org/10.1017/s0014479713000641
Publikováno v:
Annals of Botany. Vol. 88 Issue 1, p153-162. 10p.
Publikováno v:
Pirhofter-Walzl, K, Eriksen, J, Rasmussen, J, Høgh Jensen, H, Søegaard, K & Rasmussen, J 2013, ' Effect of four plant species on soil 15N-access and herbage yield in temporary agricultural grasslands ', Plant and Soil, vol. 371, no. 1-2, pp. 313-325 . https://doi.org/10.1007/s11104-013-1694-0
Background and aimsWe carried out field experiments to investigate if an agricultural grassland mixture comprising shallow- (perennial ryegrass: Lolium perenne L.; white clover: Trifolium repens L.) and deep- (chicory: Cichorium intybus L.; Lucerne:
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a349344a5aaa32e6d9804d54566e9216
https://doi.org/10.1007/s11104-013-1694-0
https://doi.org/10.1007/s11104-013-1694-0
Kale production in Kenya is being hindered by declining soil fertility among other factors. A study was done on ways of improving soil fertility, quality and yield of kale (Brassica oleracea var. acephala) in Kabete - Kenya, through use of farmyard m
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______245::8b66a4b5e640757e343021f6b125a084
https://orgprints.org/id/eprint/30143/
https://orgprints.org/id/eprint/30143/
Autor:
J. Juul Rasmussen, Jim Rasmussen, Jørgen Eriksen, Henning Høgh-Jensen, Karin Pirhofer-Walzl, Karen Søegaard
Publikováno v:
Pirhofer-Walzl, K, Høgh Jensen, H, Eriksen, J, Rasmussen, J, Søegaard, K & Rasmussen, J 2012, ' Nitrogen transfer from forage legumes to nine neighbouring plants in a multi-species grassland ', Plant and Soil, vol. 350, pp. 71-84 . https://doi.org/10.1007/s11104-011-0882-z
Legumes play a crucial role in nitrogen supply to grass-legume mixtures for ruminant fodder. To quantify N transfer from legumes to neighbouring plants in multi-species grasslands we established a grass-legume-herb mixture on a loamy-sandy site in De
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d4da7e381f859cf6e21d729c8201af38
https://doi.org/10.1007/s11104-011-0882-z
https://doi.org/10.1007/s11104-011-0882-z