Zobrazeno 1 - 1
of 1
pro vyhledávání: '"Hendrik J. Smit"'
Publikováno v:
Nutrients, Vol 11, Iss 5, p 1054 (2019)
Reducing portion size might reduce meal satisfaction, which could minimize adherence to portion size interventions. The present study sought to identify the perceived barriers for consumers to eat smaller portions. A secondary aim explored the relati
Externí odkaz:
https://doaj.org/article/5f9b6969fed94f58aa905e70a8652f57
