Výsledky vyhledávání - "Hemraj Chippa"

Utilization of custard apple pulp for preparation of blended nectar

Autor: Deeksha Gautam, Hemraj Chippa, Nirmal Kumar Meena, Prerak Bhatnagar, Sudhir Kumar Jain

Publikováno v: Indian Journal of Horticulture. 78:229-235

Present study was intended to study the feasibility of utilizing custard apple pulp for preparing blended nectar beverage by blending custard apple pulp with lime juice, Kinnow mandarin juice, Nagpur mandarin juice and strawberry pulp in ratios of 10

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::7fed29c4eb6defa3bf263d434983f982
https://doi.org/10.5958/0974-0112.2021.00033.5

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Microwave synthesis of new biologically important 1,4-dihydropyridines containing benzothiazole moiety

Autor: Pawan K. Pareek, Mithlesh, Krishan G. Ojha, Hemraj Chippa, Ravikant

Publikováno v: Collection of Czechoslovak Chemical Communications. 75:275-287

Received April 14, 2009Accepted October 28, 2009Published online March 8, 20102,3,5,6-Tetrasubstituted-4-aryl-1-(6-ethoxybenzothiazol-2-yl)-1,4-dihydropyridines were syn-thesized by the reaction of 2-amino-6-ethoxybenzothiazole, an aromatic aldehyde

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::b6d4f2651f91a0ce4ac3f01b0bdca28a
https://doi.org/10.1135/cccc2009051

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ChemInform Abstract: Microwave Synthesis of New Biologically Important 1,4-Dihydropyridines Containing Benzothiazole Moiety

Autor: Krishan G. Ojha, Hemraj Chippa, Mithlesh Mithlesh, Ravikant Ravikant, Pawan K. Pareek

Publikováno v: ChemInform. 41

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::dcc50076b16cd956550e3156017cd1db
https://doi.org/10.1002/chin.201030145

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